FrontStreet Coffee found the following content related to "plant" for you
In recent years, with the efforts of many people, the quality of Yunnan coffee has been continuously improved and has received a lot of affirmation. There are many fans of Yunnan coffee in China. For those who have never tasted Yunnan coffee, they must be curious about how it tastes. Why choose arabica coffee from Baoshan production area? At present, coffee in Yunnan Province
Read more →Why does Yunnan coffee become the raw material for instant coffee? Yunnan coffee initially planted Typica coffee beans. Later, in order to repay the debt of the Soviet Union, Yunnan planted a large number of Typica coffee beans, and had a unified department to purchase and ship them to the Soviet Union. Later, due to the low domestic demand for coffee,
Read more →Front Street - Brief Introduction to Coffee Growing Conditions Botanically speaking, coffee is a genus of Coffea in the Rubiaceae family, with Arabica and Robusta as the main species. Specialty coffee is mainly Typica, Bourbon, Caturra, etc. under Arabica. Coffee trees are evergreen shrubs planted in more than 70 countries with suitable climates, about 2 latitudes north and south.
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Professional coffee knowledge exchange, more coffee bean sharing, please pay attention to FrontStreet Coffee. In terms of plant taxonomy, coffee is a coffee from the Rubiaceae family. There are at least more than a hundred coffee species under it. There are about 80 confirmed coffee tree species, among which is drinking coffee.
Read more →Recently, many customers who buy beans at offline stores on Front Street have very clear goals. They either want yellow bourbon or red bourbon by name, or they want both at the same time. The quantity is so large that it can be said that they are completely in conflict with the bourbon family. And their purpose is also very simple, just to compare the differences between bourbons of different colors.
Read more →Front Street Coffee understands that when most friends first got into specialty coffee, they came into contact with the Yirgacheffe or Sidamo production areas in Ethiopia. When talking about Asian coffee, most people will first think of Mandheling coffee beans in Indonesia. But with the rise of domestic products, Yunnan coffee in China has begun to
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Each variety of coffee beans has different bean appearance (bean appearance) characteristics. This article will help you identify coffee bean varieties through the coffee bean appearance. What kind of flavor characteristics do different coffee varieties have? ~| Typica Typica is native to the southeastern parts of Ethiopia and Sudan
Read more →Different from our impression of the pastoral planting model in which farmers plant coffee trees in their own backyards, the Kaffa Forest is the most representative for producing wild coffee. The coffee trees all grow in a shaded environment at an altitude of 1,400 to 2,100 meters. The original ecology, microclimate, red soil, abundant rainfall and other favorable factors provide coffee trees with a better environment.
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When it comes to coffee cultivation, you may immediately think of famous coffee-producing areas such as Africa and Central and South America. In fact, there are records of coffee cultivation in Yunnan, my country as early as 1904, and now it ranks among the world's coffee production rankings. "Yunnan Xiaoli" appears more and more frequently in domestic coffee shops.
Read more →Some people say that Gesha coffee is so expensive, but what does Gesha coffee taste like? Front Street believes that when you drink Gesha coffee, you will feel that it is not a cup of coffee, but a cup of flower and fruit tea. Because of the different planting areas, the taste of Geisha coffee is also different, but overall, Geisha coffee has its own unique taste.
Read more →Some people say that Gesha coffee is so expensive, but what does Gesha coffee taste like? Front Street believes that when you drink Gesha coffee, you will feel that it is not a cup of coffee, but a cup of flower and fruit tea. Because of the different planting areas, the taste of Geisha coffee is also different, but overall, Geisha coffee has its own unique taste.
Read more →If you ask what single-origin coffee beans are suitable for beginners to practice, then we will answer the ration coffee beans, because it is not only economical and affordable, but also can taste the classic flavor of the production area. If you haven’t tried fruit-acid coffee before, it is recommended to try the classic Yirgacheffe flavor first. Today, let’s talk about this coffee, which is a representative of high-quality floral aroma.
Read more →Robusta is what we often call Robusta. It is a widely planted coffee variety. Together with Arabica, it is a commercially available coffee bean species on the market today. When we learn about Luodou, we usually see the words "unpalatable" and "bitter", so Luodou must mean
Read more →Front Street Coffee understands that when most friends first got into specialty coffee, they came into contact with the Yirgacheffe or Sidamo production areas in Ethiopia. When talking about Asian coffee, most people will first think of Mandheling coffee beans in Indonesia. But with the rise of domestic products, Yunnan coffee in China has begun to
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As the quality of Yunnan coffee beans improves, most specialty coffee shop menus include Yunnan beans as an option. Among them, they are generally referred to as Yunnan beans. This makes people curious, what kind of coffee is called arabica coffee? So what is Yunnan arabica coffee? What is arabica coffee? Small
Read more →As far as I know, many new coffee lovers have a problem: "Which beans should I buy for hand-brewed coffee?" "Which beans are suitable for me?" 』『Which coffee beans are suitable for hand brewing? 』For experienced people, this is not difficult at all. But for those new to coffee, it’s a bit complicated! in the cafe
Read more →Coffee beans are divided into three major categories: Arabica, Robusta, and Liberica. Because the two types of coffee beans currently circulating on the market are Arabica and Robusta, a friend sent a private message to ask what these two coffee beans have.
Read more →For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee, the world’s three major beverages, cocoa, tea and coffee. Among them, coffee has only been introduced to China for more than a hundred years, but it is only in recent years that coffee has developed more and more in China, and the number of people drinking coffee has also increased.
Read more →For those who have just come into contact with specialty coffee, we usually recommend the daily delicious and inexpensive ration coffee. If you are considering taking it to the company or office for brewing, it is recommended to purchase ration hanging ears, such as the Front Street Yirgacheffe ration hanging ear, which is very popular among coffee lovers. What is Yirgacheffe? "Yirga
Read more →In our daily life, we can always hear about two major categories of coffee varieties: Arabica and Robusta. Compared with the Arabica variety that everyone loves, it seems that it is difficult to find Robusta on the market. Why is Robusta so unpopular? In this article, Front Street will compare the differences between these two varieties for you.
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