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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. The first cup of Italian coffee that some people drink is the fragrant and refreshing American style. Some people are attracted by the exquisite coffee latte art, while others fall in love with the dense and fragrant milk coffee... They are all inseparable from one thing.
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In recent years, China's specialty coffee craze has become increasingly popular. However, in most cases, whenever you meet up with friends to drink water in a cafe, espresso is indispensable. Under the branch of Italian coffee, there is actually an option of American coffee, which makes many friends suddenly confused. Italian coffee
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If you want to drink a cup of coffee without milk in the morning, a home espresso machine can also make SOE. SOE is the abbreviation of Single Origin Espresso, which refers to the use of coffee beans from a single origin or a single batch to make espresso. Its focus is not on the equipment label, but on the characteristics of the production area of a bean.
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Espresso is the basis of Italian coffee. Most of the rich varieties of milk coffee we can see on the menus of coffee shops are based on espresso. In addition, although many people prefer espresso with milk, there are still a number of espresso lovers. No matter which aspect you consider, making
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. For coffee partners, whether it is hand-brewed coffee, espresso coffee, or ice-drip coffee, the coffee tastes brought by these are different, but they are all interesting. into the heat
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Although most people come to Qian Street to drink hand-brewed coffee, there are also many people who are willing to drink Italian coffee. As we all know, espresso is the basis of various Italian drinks - including Americano, latte, cappuccino, Australian white, mocha, etc. According to Front Street, espresso is called “espresso” by foreigners.
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Front Street has noticed that many coffee novices or baristas think that the key techniques for making espresso are milk foaming and latte art, but Front Street believes that the most important thing for espresso is the extraction of espresso. The espresso doesn't taste good. No matter how smooth and dense the milk foam is, and no matter how beautiful the latte art is, this cup of milk coffee won't taste good. forward
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For more specialty coffee knowledge, please pay attention to: Frontstreet Coffee If you want to drink cold brew coffee, but don’t want to go out to buy it, then FrontStreet Coffee is here to teach you how to make cold brew coffee at home. Cold brew coffee is a
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The ratio of the standard Italian style is 1:2, a single portion of 9g powder and 18g of liquid, a double portion of 18g of powder and 36g of liquid. During the actual production, fine-tuning is based on this powder-to-water ratio and taste. The fineness of the espresso coffee powder is also based on the dispensing time. If it is faster, adjust it to finer powder, and if it is slower, adjust it to coarser powder until the extraction time matches it. system
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The standard amount of powder for a cup of coffee produced by Front Street is 15 grams of powder, so when sharing coffee brewing, 15 grams of powder is used as the demonstration standard. However, there are many different amounts of powder used to make coffee. According to observations on the front street, the more common ones are 12 grams, 18 grams, and 24 grams in multiples of 6. Most of these are 120 grams per person.
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When the coffee machine extracts concentrated oil, the process of oil seeping out has always been a healing sight. Especially when you see the thick golden foam after taking it, the latte art party will be so happy. But if one day you find that the extracted oil is sparse, thin, or even non-existent, then the problem is very likely.
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According to Front Street, cold brew coffee is one of the most suitable iced coffees to make at home, because it is not only suitable for most coffee beans, but also has a very low production threshold. Even if you don’t have any special brewing equipment at home, you can still make good-tasting iced coffee, which is quite trouble-free. Because it is soaked in a low temperature environment
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"What kind of coffee brewing equipment is suitable for a coffee novice who doesn't know how to brew coffee by hand?" Faced with this question, FrontStreet Coffee will first recommend a French press that is easy to operate and convenient. What is the charm of the French press that can conquer coffee lovers who don’t know how to brew by hand? French pressure
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Before Front Street opens for business every day, the espresso extraction parameters will be adjusted before going about other things. This is because other espresso coffee produced in the Front Street store requires espresso as the base, so a good cup of espresso is very important. Espresso is made using fully automatic/semi-automatic
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. No matter what utensil is used to brew coffee, the coffee beans need to be ground. This means that the flavor substances of the coffee can be dissolved quickly. Of course, not everything in coffee is soluble
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. No matter what utensil is used to brew coffee, the coffee beans need to be ground. This means that the flavor substances of the coffee can be dissolved quickly. Of course, not everything in coffee is soluble
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When opening a store to select beans, many people’s instinctive reaction is to look for delicious ones. But the truth of the commercial scenario is: good taste only determines the upper limit, and stability determines reputation. Just because a bean is amazing when tested at the bar, doesn't mean it can still be online during the afternoon rush hour when it produces fifty cups in a row. Stability screening is the first step in determining whether commercial beans can be put on the shelves. stability
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. As coffee gradually becomes a part of people’s lives, I believe that many office workers also want to drink a cup of delicious coffee to recharge their batteries during their busy work, so ear-hook coffee
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Many well-known brand coffee shops have launched new "iced coffee" products exclusive to summer, such as affogato made with coffee and ice cream, iced drip coffee filtered with ice water, and cold brew coffee made by directly soaking coffee powder in cold water. Cold brew coffee, called ColdBrewCoffee in English, is
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For those who have just come into contact with Italian coffee, they may feel confused when faced with a lot of coffee terms, such as Espresso, Ristretto, Lungo, Latte, Flat White, etc. In this issue of Barista Development Diary, we will share the details of Long Black.
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