FrontStreet Coffee found the following content related to "making method" for you
As the quality of coffee improves, more and more single-origin beans are used to make espresso on the market. This espresso that emphasizes the flavor of the production area is different from the espresso that used blended coffee beans in the past. Not all single-origin beans are suitable for making espresso. Today Front Street will learn about SOE and how to make it.
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Yirgacheffe is not a fixed flavor, but the name of the production area in southwestern Ethiopia. The real judgment cannot only rely on the words "floral", "citrus" and "berry", because different villages, varieties, processing methods and roasting levels will all change the performance in the cup. When buying beans, mark the origin information and packaging with the actual
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According to a report from the Meteorological Bureau today, the high temperature in Guangdong will continue until around November. And this means that in the next nearly two months, we still cannot do without the magic tool to relieve the heat - iced coffee! Then some friends are just like Front Street. After drinking too much sweet and sour light roasted iced coffee, sometimes they want to replace it with
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As the weather gets warmer and spring approaches, iced drinks are gradually returning to the front street. The cool people open the door and order iced drippings, cold brew, iced American style, and iced hand brews with a choice of beans. Front Street has shared a lot of information about the ice brewing plan, and has tried many methods on various details.
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Come on, today I will share with you an idea about the brewing method - high concentration and low extraction. This brewing method can minimize the bitterness of coffee and make the coffee achieve a good flavor expression. What is high concentration and low extraction? Here Front Street will give a brief introduction. Everything still has to be extracted from this "Golden Cup"
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I don’t know if you have ever thought about this problem. It is also for the convenience of pre-grinding the coffee powder and putting it into the filtering device. What is the difference between capsule coffee and hanging ear coffee? In this article, we will talk about these two coffee brewing methods that are popular among enthusiasts. What is capsule coffee? When did it start to appear?
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Nowadays, hand-brewed coffee and espresso are the two most mainstream brewing methods, so coffee beans in the consumer market are almost developed around these two uses. The extraction principles of hand brewing and espresso are different. Hand brewing coffee is a normal pressure drip extraction, which is a bit like making tea and has a refreshing taste; while espresso is a type of enhanced coffee.
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. Our four common types of ice coffee are iced Americano, iced hand brew, cold brew and iced drip coffee. Some friends may not be familiar with these four types of iced coffee, so Front Street will try a few of them.
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Compared with before, the popularity of coffee in China has greatly increased. In addition to drinking, many friends have begun to purchase coffee equipment to make their own coffee at home. But there are always some items that are still niche products in home-made menus today when coffee has become very popular. For example, iced drip coffee does not have many friends.
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Iced coffee and cold brew coffee are the more common types of iced coffee. Many friends haven’t figured out the difference between them yet, so Front Street would like to share some relevant knowledge. The common feature of iced drip coffee and cold brew coffee is low-temperature extraction, which takes a long time to make, and it is basically impossible to make it on demand. But the way they are extracted
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. The weather has become sultry recently. Whether indoors or outdoors, a cup of iced coffee is like a summer treasure. Iced coffee is not necessarily only available in coffee shops, small ear-hanging coffee bags are also available.
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As a super popular single-origin coffee, there are many types of Yirgacheffe, so it will be easy to get confused if you buy them randomly. If you are a novice, you can actually choose the right coffee beans based on the brewing method and the degree of roasting. Generally speaking, brewing methods can be divided into two categories. One is brewing by hand.
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Espresso can be an extraction method or the name of a coffee drink. As an extraction method, espresso is the method most frequently contacted by the public and the most familiar to ordinary consumers. Perhaps because it is so familiar, it creates the most doubts. It is most common for many friends who have just started to learn coffee
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1. What kind of coffee beans should be used for hand-brewed coffee? There are two types of coffee beans, namely: single product and blended. Single-origin coffee beans and blended coffee are suitable for different coffee making equipment. If the system is divided, single-origin coffee beans are suitable for filter-type hand-brewed coffee making methods, while blended coffee beans are suitable for pressurized coffee making methods.
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At the Front Street store, there are always customers who clearly express their needs as soon as they come: "Is there a coffee that is not sour and has a stronger taste?" At this time, the Front Street Coffee (FrontStreet Coffee) barista will often give two choices: Brazilian and Mandheling. To explain the flavor difference between the two
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Everyone! Place! week! Know! ! In espresso, the combination of milk and coffee has an extremely rich way of drinking it. You only need to slightly change the method or parameters. There are countless ways to drink milk and coffee alone. Familiar ones include latte, kabob, Australian white, piccolo, cortado, macchiato and so on. On the contrary
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee "What is the taste difference between cold brew coffee and iced coffee?" "Which one is easier to make, cold brewed coffee or iced coffee?" Guests came to FrontStreet Coffee
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Newbie and don’t know how to choose coffee? The dazzling variety of coffee beans makes it difficult for novices to choose coffee beans. There are more than 50 kinds of beans on the shelves at FrontStreet Coffee. Many friends who come to the FrontStreet store ask about coffee for beginners the most.
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There are hundreds of coffee brewing appliances on the market. However, there is no conclusion on which coffee appliance brews the best coffee, because everyone has different taste preferences. Even if it is the same kind of coffee beans, brewed with the same coffee appliance for the same time, everyone will have different feelings about sourness, bitterness, sweetness, mellowness, concentration and lightness.
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The cicadas are chirping and the birds are chirping, the sun is shining brightly, summer is gradually approaching in the south, the weather is hot, and the ice-cold drinks are always addictive. Cold brew coffee is simple to make and does not require complicated production procedures. You can brew a pot before going to bed at night and drink it when you wake up the next day. For coffee lovers, cold brew coffee is a great way to cool down in summer.
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