FrontStreet Coffee found the following content related to "version" for you
Recently, many specialty coffee shops have begun to sell a "niche" coffee - "Chang Cui". For friends who are new to coffee, Changcui can be said to be very unfamiliar, so recently friends often ask Front Street what Changcui is. To be fair, Front Street believes that the main reason why people are unfamiliar with it is
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Friends who have requirements for coffee flavor will definitely choose freshly ground coffee. If you want to brew your own beans, a grinder is essential. Open an online shopping platform and search for "bean grinder", and you can see the price range from 22 yuan to 71,271 yuan. This is a price difference of 3239.6 times, although it is 3239.6 times higher than the previous few days.
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"Absolutely delicious!" This is how Mr. Tetsu Kasutani introduced the coffee brewed using his improved hybrid brewing method at the beginning of his previous video. (Please call me a screenshot wizard) Front Street believes that everyone should be no longer unfamiliar with Tetsu Kasutani. He is both the champion of the 2016 World Coffee Brewing Championship and
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Friends who have requirements for coffee flavor will definitely choose freshly ground coffee. If you want to brew your own beans, a grinder is essential. Open an online shopping platform and search for "bean grinder", and you can see the price range from 22 yuan to 71,271 yuan. This is a price difference of 3239.6 times, although it is 3239.6 times higher than the previous few days.
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From the moment the coffee powder is ground and comes into contact with the air, it quietly begins to oxidize, and the flavor and aroma will also change accordingly. Therefore, the ideal situation is to grind the coffee beans before brewing to ensure that you can enjoy the best flavor. The grinder can be said to be an important part of coffee brewing. It seems low-key but extremely powerful.
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The extraction pressure of a Moka pot is between that of a manual brewer and an espresso machine. This characteristic of "neither higher nor lower" makes it particularly sensitive to the degree of roasting - the same beans are made in a Moka pot, and the difference between medium roasting and dark roasting is more intuitive than other appliances. If you want to know what roasting degree of beans goes with a Moka pot, first check the performance of each roasting degree in the pot.
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Introduction The Moka pot was invented by Italian Alfanso Bialetti in 1933. It brews coffee by heating the base. It is a distillation type. It is the most popular type of Italian coffee making machine and is commonly used in Italian families. how to make
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The autumn wind blows several times, and the fragrance of osmanthus fills the sky. It’s the golden autumn season for tasting osmanthus products. Almost every autumn, Front Street will share the coffee making with osmanthus added, because there is nothing more suitable for autumn than osmanthus (if there is, then Front Street has not mentioned it). So similarly, today
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Friends who love coffee will definitely not be satisfied with just drinking coffee. In the end, they will definitely enjoy the taste of brewing coffee by themselves. The easiest way to achieve this goal is to purchase a set of hand-flushing equipment. Compared with espresso coffee machines, the entry cost of hand-brewed coffee will be much lower, but as your skills improve, the subsequent investment will increase.
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Front Street Mandheling is one of the representatives of mellow coffee. Friends who like it usually can't stop it, but those who don't like it sneer at it. Let’s talk about this “personalized” coffee bean. Indonesian coffee development Indonesia has a long history of coffee cultivation. According to relevant records, the history of coffee in Indonesia has to be traced back to
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee Moka Pot is a coffee appliance that is very close to an espresso machine and can produce fragrant and creamy coffee. A favorite among Italian families. But for us, moka pots are rarely accessible, so
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee Moka Pot is a coffee appliance that is very close to an espresso machine and can produce fragrant and oily coffee. A favorite among Italian families. But for us, moka pots are rarely accessible, so
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Since the Moka pot is a pressurized extraction machine like the Italian machine, it can make black coffee with a higher concentration. Because of this, many friends will add milk to drink it together, which is a simplified version of latte coffee. The method of adding milk to the Moka pot is very simple. Just like the traditional latte, you first extract a "concentrate" and then
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Cream is a food with a rich taste. It has a silky texture and a thick taste. It may be a little sweet when eaten alone. It is suitable to be tasted with other foods to neutralize the taste, such as coffee. In the world of coffee, the word "cream" does come up a lot. In coffee tasting, it refers to the taste
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In the world of coffee, the dairy product "cream" can be said to be quite common. Because the taste of cream is very rich, it not only has a silky and thick taste, but also has a rich and soft sweet aroma. Therefore, it is often added to various freshly made coffee drinks to mediate bitterness, embellish products, and increase taste.
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When you see watermelons starting to be sold on the street, Front Street knows that summer is coming. As the body temperature rises, iced coffee is about to become popular. When it comes to what is the simplest iced coffee, I believe many people will say cold brew. In just a few steps, you can have a cup of cold drink with good flavor, but for those who pursue a fast pace,
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As a well-known drink in the industry, the Americano, which is made up of only espresso and water (ice water), can be found in almost any cafe, and it also plays the role of a must-order when entering the store. There are many reasons why people like to drink American style. It may be for refreshing, quenching thirst, relieving the heat, etc., or it may be for cooling off.
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. I don’t know if you have noticed that in the past, the origin information of Oiran was mostly labeled as "Sidamo", but in recent years, it has become "Guji", and even mixed with it. This is because
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Ethiopia is not only the birthplace of Arabica, but also a huge natural genetic treasure house. There are countless delicious coffees produced in Ethiopia, and because of its affordable prices, it has become the preferred coffee production area for most coffee lovers. In Ethiopian coffee, there are three kinds of caffeine known as
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In the world of full-bodied coffee, Mandheling is an unavoidable name; and the "golden Mandheling" in Mandheling is a high-grade version with a certification system. This article breaks down its flavor code. What is Mandheling? Mandheling is not a variety name, but a general name for coffee from the Sumatra production area. The coffee from this producing area is known for its mellow
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