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Guest: "Boss, let's have a cup of coffee with nice latte art!" Front Street: Okay, do you want a latte, an Australian white, or a cappuccino? Guest: "I want American style!" Front Street: ...coffee latte art, to be precise, it should be "Latte Art", which translates to "latte art" (milk art)
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It’s true that different people have completely different opinions when it comes to making coffee. In the eyes of "old coffee people" who keep everything simple, making a cup of coffee only requires three steps: grinding powder - pouring powder - filling with water, and you can drink it after the dripping is finished. Any extra step is considered a waste of time; if you start from a store that needs to ensure stable production, such as
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Although most people come to Qian Street to drink hand-brewed coffee, there are also many people who are willing to drink Italian coffee. As we all know, espresso is the basis of various Italian drinks - including Americano, latte, cappuccino, Australian white, mocha, etc. According to Front Street, espresso is called “espresso” by foreigners.
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Although most people come to Qian Street to drink hand-brewed coffee, there are also many people who are willing to drink Italian coffee. As we all know, espresso is the basis of various Italian drinks - including Americano, latte, cappuccino, Australian white, mocha, etc. According to Front Street, espresso is called “espresso” by foreigners.
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Yesterday, when a customer came to the Front Street store to buy coffee beans, he asked a very tricky question: Should the flow of water in hand-brewed coffee in a circle be from the inside to the outside or from the outside to the inside? Do different routes have an impact on the taste of coffee brewing? Many people may think that there is no need to be so exaggerated when making coffee, it is just like pouring water.
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What makes a good cup of iced drip coffee? There are no detailed standards. Everyone has their own production methods and standards. What details need to be paid attention to when making ice-drip coffee, such as the selection of ice-drip coffee beans, grinding thickness, powder-to-water ratio, water drop flow rate, storage and quality assurance, etc. Today’s article will talk about various operational details.
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee. Although most people come to Frontstreet to drink hand-brewed coffee, there are also many people who are willing to drink Italian coffee. As we all know, espresso is the basis for various Italian drinks - including Americano, latte, cappuccino,
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In 1990, Japan's Yamanaka Industrial Co., Ltd. applied the concept of tea bags to coffee, invented filter-hung coffee and applied for a patent. With the demand in the specialty coffee market, more and more people are beginning to buy hanging ear coffee in order to drink specialty coffee quickly and conveniently without using a bunch of utensils. Front Street Coffee (
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In 1990, Japan's Yamanaka Industrial Co., Ltd. applied the concept of tea bags to coffee, invented filter-hung coffee and applied for a patent. With the demand in the specialty coffee market, more and more people are beginning to buy hanging ear coffee in order to drink specialty coffee quickly and conveniently without using a bunch of utensils. here for everyone
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As expected, the beginning of winter in Guangdong goes through a process. It cools down for a few days and then returns to the hot "dog days", so the sales of iced coffee are not affected at all. As a popular summer-relieving product in cafes, the special products derived from the iced American style are also very popular. Especially Front Street has shared it many times
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Newbie and don’t know how to choose coffee? The dazzling variety of coffee beans makes it difficult for novices to choose coffee beans. There are more than 50 kinds of beans on the shelves at FrontStreet Coffee. Many friends who come to the FrontStreet store ask about coffee for beginners the most.
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In 1990, Japan's Yamanaka Industrial Co., Ltd. applied the concept of tea bags to coffee, invented filter-hung coffee and applied for a patent. With the demand in the specialty coffee market, more and more people are beginning to buy hanging ear coffee in order to drink specialty coffee quickly and conveniently without using a bunch of utensils. Front Street Coffee (
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Recently, many friends have purchased ear-mounted coffee and asked for recommendations on brewing methods. Today, the barista from FrontStreet Coffee will share how to brew ear-mounted coffee. Hanging ear coffee Hanging ear coffee is ground coffee into powder and packed in a sealed filter bag. Why is it called hanging
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Nowadays, the number of people who have the habit of drinking coffee is getting bigger and bigger, but when they walk into Starbucks and look at the dazzling menu, many friends who have difficulty choosing start to wonder: Which coffee is not bitter? Which coffee tastes best? How should they be ranked in order of sweetness? It's very simple, as long as the syrup in that cup of coffee is added
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There are many kinds of coffee, such as: American, Italian, hand-brewed, and another saying is: drip filter, what kind of coffee is this? In fact, the most common drip coffee is hand-brewed coffee, and hand-brewed coffee is a type of drip coffee. In fact, the drip filter method is more common in offices and homes, because it is usually relatively simple.
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What brand of specialty coffee beans is best for hand brewing? Some customers will directly ask the barista on the front street. In fact, with the expansion of China's coffee market and the continuous expansion of the specialty coffee field, consumers have more and more coffee brands to choose from. Including relatively professional people on many platforms to tell everyone
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee. Brazilian Cerato roost coffee is very popular as Front Street’s ration bean coffee. There is also a Brazilian single-origin bean, Brazilian Queen coffee, which has a cleaner taste than Brazilian Cerato and will taste even better! Of course, Brazil
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When mentioning the origin of Gesha, Front Street first thinks of Panama, the place where Gesha coffee is famous, and Ethiopia, the birthplace of Gesha coffee. These two places are undoubtedly the most representative places of production of Gesha. Panamanian Geisha has an obvious tangerine and honey flavor, and the fragrant floral aroma is rich in juicy fruity sweetness and sourness.
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When summer comes, many people always have cold brew at home. But for cold brew to taste good, it’s not just as simple as “beans + water + refrigerator” – the grinding degree of the beans, the preservation method, and the storage after extraction, every step affects the final flavor. This article explains the key points of preserving and using cold brew beans in one go. Grinding degree: Slightly better than hand grinding
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Arabica is the main variety of specialty coffee. You can use it to make Italian style through blending and SOE. Both roads have their own characteristics and are suitable for different drinking needs. It will be easier to choose after clarifying your thoughts. The blending route focuses on stability and balance. Arabica beans from different producing areas are blended in proportion to complement each other in flavor and produce
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