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The Moka pot is a coffee appliance with a very long history and is a national treasure of Italy. As we all know, Italy is a literary and romantic country, and Italy is also a country that loves to drink coffee. The Moka pot is such a cultural symbol that cannot be ignored, and it has quite a lot of products around the world.
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As the quality of coffee improves, more and more single-origin beans are used to make espresso on the market. This espresso that emphasizes the flavor of the production area is different from the espresso that used blended coffee beans in the past. Not all single-origin beans are suitable for making espresso. Today Front Street will learn about SOE and how to make it.
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Many years ago, the naming method of coffee was very simple, and most of them were directly named after the region where the producer was located. For example, coffee produced in Yirgacheffe is called Yirgacheffe coffee, coffee produced in Honduras is called Honduran coffee, and coffee produced in Brazil is called Brazilian coffee... But
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The history of the French Press can be traced back many years, but there is a lot of controversy over who actually invented the French Press. The first patent in history for a coffee brewing device similar to a modern French press was awarded to a Milanese named Attilio Callimani. Since it is
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The Moka pot, a classic coffee appliance originating from Italy, is very popular in the country. It is said that 8 out of 10 households own this great coffee maker. However, in our country, the use of Moka pots is relatively rare, resulting in many people not having a comprehensive explanation of how to use them. Street cafe today
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee Suzuki Suzuki, a contestant in the WBC World Barista Competition, once said that the advantage of the French press is that the production principle is very simple, anyone can get started, and the coffee flavor will not be affected by different production techniques.
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Suzuki Shui of the WBC World Barista Competition once said that the advantage of the French Press is that the production principle is very simple, anyone can get started, and there will be no difference in coffee flavor due to different production techniques. The French press can intuitively express the flavor of the coffee itself without the filter paper affecting the flavor of the coffee.
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"Is Geisha coffee expensive?" Many friends may be "overwhelmed" by its unique name when they first hear about Geisha coffee. In fact, although the price of Geisha coffee is relatively high among many ordinary specialty coffee beans, not every Geisha coffee bean is so expensive. if
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The Moka pot, a classic coffee appliance originating from Italy, is very popular in the country. It is said that 8 out of 10 households own this great coffee maker. However, in our country, the use of Moka pot is relatively rare, resulting in many people not having a comprehensive explanation of how to use it. Today the front street is
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Caffeine has slowly become the drink of choice for many people due to its refreshing effect. But because coffee contains a lot of caffeine, excessive drinking can cause symptoms such as insomnia and heart palpitations. Is there any coffee without caffeine? This article is about FrontStreet Coffee
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The entrance of Front Street Oiran Coffee has the acidity of citrus and guava, the fullness of berry juice, and the sweetness of sucrose. The aftertaste is like lemon black tea. The flavor is long-lasting and rich in layers. It is not only suitable for hand brewing, hanging ears, cold brewing, etc., but also can be used for the extraction of Italian SOE coffee and Moka pots. Here is
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The Moka pot is a coffee appliance with a very long history and is a national treasure of Italy. As we all know, Italy is a literary and romantic country, and it is also a country that loves to drink coffee. The Moka pot is such a cultural symbol that cannot be ignored. There are quite a few Moka pots all over the world.
Read more →
The Moka Pot was invented by Luigi di Ponti in 1933 and was inspired by the concept of early washing machines. In the past, washing machines had a heat source that could heat the soapy water in the barrel, causing the soapy water to rise through the tubes and clean the dirty clothes. Therefore, the Moka pot also relied on this principle.
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On the road to learning about specialty coffee, I believe everyone is particularly impressed by a colorful ring. It is the SCAA 2016 version of the coffee flavor wheel that will torture you a thousand times. Of course, this is already a "simplified" version. The first version of the flavor wheel in 1995 still has two, one is the front
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The weather is getting hotter and hotter, and the ice-drip coffee at Front Street Cafe is also selling like hotcakes. In fact, ice-drip coffee is not as complicated as everyone believes. Today Front Street will share how to make ice-drip coffee and discuss its caffeine content. The origin of iced coffee "Dutch sailors in the 1600s from the then colonial
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Before the emergence of fruit-acid coffees such as Yirgacheffe and Geisha, the coffees sold on the market were mainly roasted to medium or above, with a mellow taste of burnt aroma. Among them, Mandheling was known as the most mellow single-origin coffee. Nowadays, Mandheling coffee is not uncommon, and the price of Mandheling is not expensive, but if you want to buy high-quality and cost-effective coffee,
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The weather is getting hotter and hotter, and the ice-drip coffee at Front Street Cafe is also selling like hotcakes. In fact, ice-drip coffee is not as complicated as everyone believes. Today Front Street will share how to make ice-drip coffee and discuss its caffeine content. The origin of iced coffee "Dutch sailors in the 1600s from the then colonial
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Regarding hand-brewed coffee, Front Street said that this is a brewing method that can highlight the original flavor of specialty coffee. For those who are just getting started, it is particularly important to choose a suitable brewing utensil. Front Street recommends the Smart Cup here. The reason why I recommend this appliance is that it is easy to use and you don’t need a lot of brewing techniques.
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The KONO filter cup is the same as the Hario V60 in conical shape. The biggest difference is the height of the ribs. KONO has 12 ribs. The ribs are lower than the Hario V60, which can help air circulation during brewing and increase the efficiency of steaming. When the KONO filter cup is used together with the lower pot, it is like
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Coffee fans who often choose freshly roasted coffee beans at FrontStreet Coffee all know that the best tasting period of coffee beans is within a month, and the best tasting period of hanging ear coffee is half a month; does this mean that the freshly roasted coffee beans are the freshest? this
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