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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee Friends who are interested in coffee may do this when choosing coffee. They will first enter the coffee brand rankings, thinking that the brand with a high ranking must be a good coffee. Actually it is not the case
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Will the longer you brew coffee, the stronger the coffee? Some people often misunderstand that brewing for a longer time will make the coffee taste richer, but in fact, brewing for too long can easily extract too many bad substances into the hot water, thus affecting the taste of the final coffee. As time goes by, the impurities inside the coffee powder will gradually be released, making it taste worse.
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The Italian recipe of a coffee shop is called House Blend, which is usually blended using two or more different single-origin coffees. It is mainly used to make Italian coffee drinks, such as cappuccino, Americano, latte, Australian white, etc. Having a bag of the same Italian beans from the coffee shop is what we replicate at home.
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The Moka pot is one of the earliest household coffee appliances invented. The Moka pot is a short-time high-pressure extraction device, and the coffee liquid is espresso. Moka pot coffee is also very simple to operate, which can not only satisfy our nostalgia for retro, but also meet our needs for coffee. But the Moka pot still produces from time to time
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Robusta is what we often call Robusta. It is a widely planted coffee variety. Together with Arabica, it is a commercially available coffee bean species on the market today. When we learn about Luodou, we usually see the words "unpalatable" and "bitter", so Luodou must mean
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Robusta is one of the two popular types of coffee varieties currently on the market, often referred to as "robusta" by baristas. In terms of flavor, Luodou beans do not have the bright and uplifting flavor of Arabica coffee. The taste is mainly bitter and mellow. They are often used as raw materials for darker roasted Italian spelled bean recipes or instant coffee. Compare Arabica
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In recent years, the coffee culture has been deepening, and many "morning shift workers" have to drink a cup of coffee every day to have the energy to "move bricks". However, not everyone can go to a coffee shop to enjoy a delicious cup of hand-brewed coffee at any time every day, so for convenience, people invented ear-hook coffee. What is hanging ear coffee? Ear hanging
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Many friends left messages saying that they don’t know how to choose coffee beans, or don’t know how to tell whether the coffee beans they buy are fresh. So today Front Street Coffee teaches you how to choose coffee beans. Next time you buy coffee, you won’t be afraid of buying unsuitable or stale coffee beans. Next, let’s take a look at the most basic requirements for choosing coffee beans.
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Making a cup of latte is nothing more than adding milk to espresso. However, this seemingly simple combination has caused troubles for many home baristas. With the same ingredients and steps, why do coffee shop latte always have a mellow taste and long-lasting aroma, while making it by yourself is like a cup of milk mixed with coffee flavor? Although at the moment
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In the past, when Front Street shared the knowledge of making espresso, he focused very much on explaining the preparation steps before attaching the handle to the brewing head, such as powder spreading and pressing, which are highly operational and have a great impact on the coffee. After attaching the brewing head, turn on the brewing button, and the machine will do the rest. However, we also
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The flat white has won over countless fans in recent years with its rich aroma, silky body and gentl
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What is espresso? Espresso, also known as "Espresso", is a coffee drink or espresso base originating from Italy. Coffee is extracted quickly under high pressure. The capacity of a traditional single cup of espresso is about one ounce. The internationally accepted technical standard is as follows: about 7 grams
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. With the launch of a new generation of pressurized moka pots, everyone is focusing on this 90-year-old coffee appliance. Moka pot has set off a wave again, and many friends want to move forward.
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The golden foam on the concentrated surface mainly comes from the crema formed by the carbon dioxide, lipids and extraction state of the coffee beans. To make it look richer, you usually start with a medium-dark roast, blend structure, and post-roast freshness. However, the amount of fat is only part of the experience in the mouth. It is really suitable for you.
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The Moka pot is a national coffee-making appliance in Italy. It is said that 8 out of 10 Italian households have a Moka pot on a regular basis. However, the domestic audience is basically very small, so there has never been a comprehensive explanation of how to use the Moka pot. This time we will teach you how to use this Moka pot.
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Although the flavor of hanging ear coffee is far inferior to that of freshly ground hand-brewed coffee, convenience is their main priority! It eliminates a series of tedious operations such as grinding, weighting, and techniques for hand-brewed coffee. You only need to open it and fill it with water! You can quickly get a cup of coffee. But what some friends don’t know is that, okay
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As camping becomes more and more popular among the younger generation, in order to enhance the atmosphere of outdoor activities, many people will bring some coffee appliances that can be heated directly with a cassette stove. Therefore, the Moka pot has become one of the must-have coffee appliances for many camping enthusiasts. One of the reasons why the Moka pot is popular is that it can directly add
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The flavor focus of dark roasted coffee beans usually shifts from bright fruit acid to cocoa, nuts, caramel and roasted aromas, giving it a heavier mouth feel. It does not mean that only the bitter taste is left. The origin of the beans, the blending ratio and the extraction method will all affect the result. Choose according to how you drink it every day, so that this thick style can become smooth and drinkable.
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Professional coffee knowledge exchange. For more coffee bean information, please follow the coffee workshop (WeChat public account cafe_style). For more specialty coffee beans, please add the private WeChat account FrontStreet Coffee. WeChat ID: qjcoffeex Original design of the Moka pot
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The Moka pot is a national coffee-making appliance in Italy. It is said that 8 out of 10 Italian households have a Moka pot on a regular basis. However, the domestic audience is basically very small, so there has never been a comprehensive explanation of how to use the Moka pot. This time we will teach you how to use this Moka pot.
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