FrontStreet Coffee found the following content related to "friend" for you
The problem of pouring water into hand-brewed coffee is already a commonplace, but there are also many friends who have just started to pay attention to Front Street. "Why can't I make it good?" "Hand-brewed coffee is so difficult!" Hand-brewed coffee is still in a relatively small circle. In order to take care of new friends, clichés are indispensable. for
Read more →Friends often go to the Front Street store to buy coffee beans for making Italian style. Whether they are ordinary coffee lovers or friends who are about to open a shop or even have already opened a shop, everyone always makes the same request: "Please introduce the coffee beans that are most suitable for making Italian style." Just like Qian Street before
Read more →Coffee friends who have bought ear hangings in Front Street stores may know that you need to wait for a while to choose a type of coffee beans to make hanging ear, because Front Street has to grind them freshly. Many friends don't understand why Front Street would rather make it on-site and let customers wait, instead of always keeping some ear-hanging coffee bags. It is more convenient and faster to buy it from the supermarket container.
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Although! Hand-brewed coffee can produce coffee with a fuller flavor, but for many friends, the tedious and complicated process is not something they will undertake for the sake of taste, so some friends will choose to sacrifice a little coffee flavor for more convenient and faster hanging ear coffee. Consider everyone
Read more →For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. What is SOE coffee? SOE is the abbreviation of Single Origin Espresso, which means single origin espresso. The focus is to highlight
Read more →We all know that green coffee beans cannot be ground, extracted, and drank directly. They need to undergo another level of processing - roasting before they can be brewed and tasted. Roasting is an endothermic process for coffee beans. Before roasting, many flavor substances of green coffee beans cannot be reflected. No matter you smell or drink it, it will just smell like grass.
Read more →When we drink too much coffee of a certain flavor, we always want to try another flavor. For example, some friends who play with Moka pots usually buy dark roasted coffee beans that are full of caramel aroma to make Moka pot coffee, but occasionally they want to switch to light roasted beans to experience the floral and fruity charm of light roasted coffee. due to the Internet
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I believe that many friends now like to drink coffee and are interested in coffee roasting. FrontStreet Coffee When surfing the Internet, I often see friends sharing their process of roasting coffee beans at home on social platforms. But you will also notice something
Read more →According to a report from the Meteorological Bureau today, the high temperature in Guangdong will continue until around November. And this means that in the next nearly two months, we still cannot do without the magic tool to relieve the heat - iced coffee! Then some friends are just like Front Street. After drinking too much sweet and sour light roasted iced coffee, sometimes they want to replace it with
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Professional coffee knowledge exchange. For more coffee bean information, please follow the coffee workshop (WeChat public account cafe_style). For more specialty coffee beans, please add the private WeChat account FrontStreet Coffee. WeChat ID: qjcoffeex. Many friends have asked
Read more →"Which coffee on the menu has the least caffeine content?" "I really want to drink coffee, but I'm afraid I won't be able to sleep at night~" In the eyes of most people, coffee is a drink that is consumed to refresh yourself, but its own aroma also attracts a group of friends who pursue delicious food, including some who are intolerant to caffeine but are "greedy"
Read more →Many friends will give priority to hot brewing when ordering hand-brewed coffee in a coffee shop, because as we all know, if we want to feel a more complete flavor experience in hand-brewed coffee, then hot brewing is definitely the best choice. But when the weather is too hot, it is always difficult for us to drink warm coffee.
Read more →When people mention Africa, their first impression is: desert, drought, tribes, poverty, mystery, etc. Precisely because of its climate and environment, it has become a paradise for coffee trees to grow. The world's first coffee tree was discovered in the Horn of Africa. As time goes by, Ethiopian coffee has become a popular
Read more →"Drink while it's hot" is probably a sentence that many friends often hear in their daily lives. Not only the elders in the family will advise you to drink the soup while it is hot, but also some baristas or coffee lover friends will also advise you to drink the hot coffee while it is hot. Why? Because the coffee cools down
Read more →When we drink too much coffee of a certain flavor, we always want to try another flavor. For example, some friends who play with Moka pots usually buy dark roasted coffee beans that are full of caramel aroma to make Moka pot coffee, because this can extract rich coffee oil, and has a higher mellowness and caramel aroma.
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Geisha is a coffee variety that is dominated by delicate floral aroma and sweet fruit flavor. It subverted the perceptions of the judges in the 2004 Best Panamanian Green Bean Competition, and has since become an important variety leading the flavor trend in the coffee industry. Its fame has also driven the development trend of specialty coffee in the past 20 years. In Gesha Café
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Today, when Italian coffee is popular all over the world, we are no longer unfamiliar with Italian coffee. Even passers-by can name the names of Italian coffee such as Americano, latte, and cappuccino. However, Moka pots are rarely used for commercial coffee output and are mostly used for home use, so many friends think that Moka pots do not belong to the Italian coffee system.
Read more →Speaking of specialty coffee beans, many friends will always think of Yirgacheffe first. Not only because Yirgacheffe has a very high reputation in the coffee industry, but also because the coffee produced by Yirgacheffe has an excellent flavor performance, is highly recognizable, and is unforgettable. But brewing Yirgacheffe coffee well is not a one-step process.
Read more →No matter which type of hanging ear, the prerequisite for good flavor is that the coffee you buy must be fresh and just in the best tasting period of the coffee. Otherwise, no matter how delicious it is, you will not be able to truly taste a delicious coffee. Generally, experienced baristas and even baristas can tell how long the coffee has been left by the smell, but like
Read more →Compared with before, the popularity of coffee in China has greatly increased. In addition to drinking, many friends have begun to purchase coffee equipment to make their own coffee at home. But there are always some items that are still niche products in home-made menus today when coffee has become very popular. For example, iced drip coffee does not have many friends.
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