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Caturra is one of the varieties under the Arabica branch and is a descendant of the ancient variety Bourbon. Due to its high yield and good flavor, it is currently widely planted in Central and South America. Among the many beans on Front Street Coffee’s list are Front Street Guatemalan Flower Goddess, Front Street Honduran Lychee Orchid, and Front Street Colombian Rose.
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"Cadura" and "Caduai" are two varieties of Arabica. They may not be as famous as Typica, Bourbon, Geisha and other varieties, but they are popular fried chicken that most coffee farmers are rushing to grow. Whether it is a large manor like Jade, Elida, or other
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Each variety of coffee beans has different bean appearance (bean appearance) characteristics. This article will help you identify coffee bean varieties through the coffee bean appearance. What kind of flavor characteristics do different coffee varieties have? ~| Typica Typica is native to the southeastern parts of Ethiopia and Sudan
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In recent years, there have been more and more innovative coffee processing methods, and new processing methods such as anaerobic treatment, enzyme treatment, carbonic acid maceration treatment, etc. have begun to break into a small world. The enzyme washing treatment method that will be introduced in this article received mixed reviews when it was first introduced. Now many years have passed, Front Street will take everyone to look back and observe this method.
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The emergence of specialty coffee has not only attracted attention to the flavor of coffee, but also made the differences between varieties the focus of discussion. As the main coffee variety, Arabica can be said to be a recognized representative of excellent coffee varieties. There are many sub-varieties, and they will show different characteristics depending on different planting areas and processing methods.
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"Sweetness" is an excellent quality that can add points to beans. When selling coffee beans on Qian Street, friends often ask for beans with a sweeter taste. When it comes to sweet coffee, Front Street believes that the first thing many people think of is the honey-processed coffee from Costa Rica! as honey
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Panama is a Central American country bordering Costa Rica to the west and Colombia to the east. Friends who know something about single-origin coffee should know that Panama coffee is famous in the coffee world for Geisha from Emerald Manor. Since Emerald Manor’s Gesha won the BOP title in 2004, Bana
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