FrontStreet Coffee found the following content related to "lovers" for you
Many people believe that to experience the charm of good coffee, you must start by brewing it by hand. However, as a novice who has not yet started, it is easy to be dazzled by the countless varieties. Therefore, if you want to improve your knowledge about coffee, I recommend that novices try the representative varieties from various famous coffee producing areas in the world first, so as to know what they like.
Read more →
The same coffee, made differently, will have a very different flavor. For example, Indonesian Mandheling coffee, which is also medium-dark roasted, will have a mellow but not irritating taste when brewed by hand, with characteristics of caramel, herbs, and spices; while using a coffee machine to extract espresso will produce a rich layer of coffee oil, which is not
Read more →
Coffee blending requires the use of two or more single-origin coffees. A good blend can become the "logo" of a cafe or coffee brand, and the blended coffee that can become a "logo" must taste delicious and leave a deep impression on people. Compared with single-origin coffee, blending can produce a rounder and more flavorful taste.
Read more →
Since it is blending, it naturally refers to the combination of two or more coffee beans from the origin, but the same coffee beans with different roasting degrees can also be blended together. Therefore, the type referred to in blending is no longer a narrow combination of varieties, but extends to the flavor of coffee in a broad sense. Generally, 2 to 6 types of coffee are used when blending
Read more →
With people's pursuit of health, many drinks with the banner of sugar-free and low-fat have appeared in everyone's lives, and coffee, as one of the three major beverages in the world, is no exception. Low-caffeine coffee has also been introduced, which is currently the most common decaf coffee in coffee shops. So what are the characteristics of decaffeinated coffee? Then take it
Read more →
Nowadays, there are no more than two types of coffee beans used in mainstream Italian style in cafes: blended or single-origin Italian SOE. So, what are the differences between these two types of coffee beans used to make espresso? Let’s talk about traditional Italian espresso first, which is what we usually call Espresso, which refers to a strong taste.
Read more →
As the public's demand for coffee grows, more and more coffee lovers are purchasing related coffee appliances. In the third wave of specialty coffee, online sales of hand-brewed coffee equipment continue to rise, and it is becoming more and more common for more and more coffee lovers to have an espresso machine at home. but,
Read more →
With people's pursuit of health, many drinks with the banner of sugar-free and low-fat have appeared in everyone's lives, and coffee, as one of the three major beverages in the world, is no exception. Low-caffeine coffee has also been introduced, which is currently the most common decaf coffee in coffee shops. So what are the characteristics of decaffeinated coffee? Then take it
Read more →
Many people don’t drink coffee, not because they don’t like it, but because they are put off by the bitter taste at the first bite. In fact, "coffee = bitter" is a big misunderstanding: the flavor of coffee varies greatly depending on the degree of roasting, production area, and variety. If you are naturally afraid of bitterness and like fruity and sweet flavors, you can definitely find a suitable bean for you from the following types of beans:
Read more →
As a coffee lover, I believe everyone has been worried about how to buy a suitable bag of coffee beans. Sometimes, because of random selection, the espresso made is a mess. Especially for espresso coffee with a supercharging function, because the concentrated taste is strong and exciting, if the coffee beans are not grasped well, it can easily lead to over-extraction of the coffee.
Read more →
We rarely drink espresso, but the Americano and various milk coffees we drink cannot avoid espresso. And baristas also know very well the quality of espresso, because it directly affects the espresso drinks we drink, and determines the quality of a cup of espresso.
Read more →
If you are a beginner who just started making coffee, you will definitely wonder: What kind of coffee should you start with? Which coffee beans are more suitable for beginners? Do you feel confused when faced with complicated information? Here are four ways for you to quickly find the right entry-level coffee for you. 1. Watch baking
Read more →
Not all coffee lovers like acidity. Some people have been drinking specialty coffee for several years, and finally return to a cup of mellow, warm, and non-irritating hand-brewed coffee. This style of beans is usually dominated by nuts, cocoa, caramel, dark chocolate, herbs and even a touch of earthy flavor. It has a smooth entrance and a long aftertaste.
Read more →
Most Italian coffee uses blended beans, because the Italian coffee made from ordinary single-origin coffee beans may not be as mellow and have a pungent sour taste. Even if milk or sugar is added, it will feel sour. In addition, because coffee beans are an agricultural product, there will be some changes every year, and the coffee made
Read more →
Front Street Golden Mandheling coffee beans are both familiar and unfamiliar to many coffee lovers. I am familiar with it because I can often hear its praise among coffee lovers. It’s unfamiliar because there are too many fake Golden Mandheling coffee beans on the market, and it’s difficult to drink authentic Golden Mandheling coffee. What is Golden Mandheling Coffee?
Read more →
"What kind of coffee brewing equipment is suitable for a coffee novice who doesn't know how to brew coffee by hand?" Faced with this question, FrontStreet Coffee will first recommend a French press that is easy to operate and convenient. What is the charm of the French press that can conquer coffee lovers who don’t know how to brew by hand? French pressure
Read more →
The origin of the beans and the degree of roasting of the beans will affect the flavor of a coffee. Although there are various pleasures in a single variety of coffee, the new taste created by mixing coffee beans with different flavors is also another kind of enjoyment. 01 What is [Espresso] Espresso is also called Espresso
Read more →
In this era of booming hand-brew, siphon and high-end espresso machines, Moka pots seem to have been synonymous with being old and difficult to operate for making good-tasting coffee. Front Street has observed that coffee lovers will choose to brew a cup of single-origin coffee at home or go to a cafe to order a cup of cappuccino and other Italian coffee with milk. But casual
Read more →
The world of coffee is inscrutable, and the world of single-origin coffee is even more confusing. Even if you are not a coffee gourmet who has been studying coffee for many years, it is still very difficult to choose the best single-origin beans among the many coffee producing areas, especially for some ordinary coffee lovers. Sometimes I want to buy some coffee beans for my friends, but I’m afraid that my friends will
Read more →
What brand of specialty coffee beans is best for hand brewing? Some customers will directly ask the barista on the front street. In fact, with the expansion of China's coffee market and the continuous expansion of the specialty coffee field, consumers have more and more coffee brands to choose from. Including relatively professional people on many platforms to tell everyone
Read more →Be the first to know about new bean releases, brewing tips, promotions and cupping notes
Scan to Follow Front Street Coffee on WeChat
