FrontStreet Coffee found the following content related to "glass cup" for you
In the specialty coffee market in recent years, there are not many examples where one bean can drive recognition of the entire category, and Oiran is one of them. When many people drink it for the first time, their reaction is "Is this really coffee?" - the aroma of passion fruit and berries, coupled with a light tea taste, completely subverts people's perception of coffee as "bitter, dark, and strong"
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For those who have just come into contact with Italian coffee, they may feel confused when faced with a lot of coffee terms, such as Espresso, Ristretto, Lungo, Latte, Flat White, etc. In this issue of Barista Development Diary, we will share the details of Long Black.
Read more →What are espresso beans? Espresso beans focus on the use of espresso machines, with the goal of making delicious espresso. For stability, beans from more than two origins are usually used for blending, so that each extraction can be mastered, thus balancing the taste of American style and latte. There are many coffee beans on the market
Read more →Piccolo latte is an espresso drink composed of espresso and hot milk. The cup size is relatively small, usually only 90 to 100ml, so it is also called a smaller version of hot latte. Because baristas use lighter roasted coffee beans, the coffee has a richer aroma.
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Flowery and fruity beans have their own halo, but when you use them to make a cup of black coffee (American style or hand-brewed) without sugar or milk, the expression of fruit acid is the key to success: if you make it well, the sourness and sweetness are balanced, bright and clean; if you don't make it well, it will be so sour that you will frown, and it will be as light as water. This article talks about the parameters and ideas for making black coffee from guava beans. There is only one core issue -
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Mellowness does not only mean heavy bitterness, but also weightiness in the mouth and mellow sweetness. After drinking, there is still a cocoa, nut or caramel-like aftertaste in your mouth. When choosing coffee beans, you can first imagine when it will appear: with breakfast, rushing out, during work breaks, or slowly sipping after dinner, and then look for the rhythm.
Read more →For more knowledge about specialty coffee, please pay attention to: Frontstreet Coffee After Starbucks launched a new coffee product "Flat White" in 2012, it was once a favorite among Starbucks fans. Because it has a silky texture like latte coffee
Read more →For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee There are many similarities between the two brewing methods of hanging coffee and hand-brewed coffee. But for the same kind of coffee beans, hand-brewed coffee will taste better than hanging coffee. Ear hanging
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Tropical fruit flavored coffee beans are suitable for understanding the drinking time of the day. If you need to be refreshed and refreshed in the morning, you can focus on citrus, stone fruit and tea flavors; if you want to slow down the pace in the afternoon, you can choose types with more prominent floral and jammy flavors; when the weather is hot, you should pay attention to the extended aroma and sweetness of beans in iced drinks. breakfast
Read more →Making espresso is an essential skill for every barista, and almost every cafe will produce espresso. What we often call espresso is a series of coffee drinks based on espresso. Today let’s make the easiest milk coffee in espresso - iced latte. Iced latte looks like a
Read more →Robusta coffee, also known as large-leaf coffee/big-fruit/large-grain coffee, is a tree species between shrubs and tall trees. It has long leaves and bright green color. The tree can reach a height of 10 meters, but its roots are very shallow. The Arabica fruit is slightly rounder and smaller than the Arabica coffee fruit, while the coffee bean has an oblate body with straight pits in the middle.
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Cold brew is suitable for preparation in advance: put coffee powder and room temperature water into a container at night, refrigerate overnight, filter it and drink it the next day. It is not as quick as hot brewed coffee, is usually softer in the mouth, and retains a clear sweetness even when it is cold. Adjust the concentration according to different needs such as morning, afternoon or adding milk, one can of cold brew is enough
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For more knowledge about specialty coffee, please follow the WeChat official account: FrontStreet Coffee. Do you like the cold taste of iced latte, the richness of coffee and the sweetness of milk, but don’t have a coffee machine? This article teaches you how to use the AeroPress. Just follow ten steps to make a simple
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SOE usually refers to Italian coffee beans from a single origin or a single origin. Its charm is that the characteristics of the origin can be retained in the concentrate. In the morning, if you need to wake up quickly, you can pay attention to whether the aroma is clear and whether it is refreshing in the mouth; in the afternoon, if you drink it slowly, you can pay attention to the sweetness, aftertaste and changes after cooling down. Drinks are different, beans
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When you need a refreshing hot Americano in the morning, you can first pay attention to whether the aroma is bright, whether it is smooth in the mouth, and whether there is a sweetness after cooling. Fruity beans that are lightly roasted or medium-light roasted can still retain their layers after being diluted with hot water, and will not be left with a single bitter taste. If breakfast is lighter, floral, citrus or berry notes
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Use a moka pot to brew a cup of black coffee in the morning. It is suitable to choose beans with a calm aroma and a supportive taste. The concentration of the coffee liquid produced by the Moka pot is higher than that of hand brewing, and the entrance will be more concentrated. Flavors such as nuts, cocoa, and caramel can easily form a full impression. If you don’t usually tolerate obvious sourness, you can give priority to medium-dark roasting to let the coffee
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Colombian coffee beans are very suitable for daily use at home because they have a wide flavor span: they can produce refreshing black coffee with citrus and berry aromas, as well as a mellow cup with nutty, caramel and cocoa adjustability. When purchasing, you can start by judging how you drink it every day, and then look at the degree of roasting, processing methods and specific flavor.
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When you are in a rush early in the morning, an espresso machine is best suited for making a short espresso or an Americano with water. At this time, the coffee beans do not need to pursue complex aromas. They have a clear sweetness in the mouth, a moderate thickness, and are not sharp after cooling, so they are more suitable for repeated drinking every day. Home machines vary in pressure and temperature control, allowing for stable flavor and extraction tolerance
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee. As we all know, the reason why coffee can have a refreshing effect is due to caffeine. Caffeine is a central nervous system stimulant, commonly found in coffee, tea and chocolate. When we drink
Read more →For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee There are many similarities between the two brewing methods of hanging coffee and hand-brewed coffee. But for the same kind of coffee beans, hand-brewed coffee will taste better than hanging coffee. Ear hanging
Read more →