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Some friends may think that cold brew coffee is just coffee powder soaked in cold water for a long time? Actually it’s not! Delicious cold brew coffee not only needs to consider these parts, but also needs to pay attention to some small details to assist our extraction. But as long as we do it right, we can easily brew it by just taking a few steps
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The Moka Pot, also known as the Moka Pot, is a brewing device often used in Italian households to extract espresso. The Moka pot is heated directly over the fire and uses steam pressure to extract. This is often called a direct-fire espresso pot. The Moka pot has attracted many people because of its beautiful and exquisite appearance. It can cook
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Among coffee drinkers in the city, some like the ritual of hand brewing and the laboratory taste of siphon coffee, while others like the convenience and simplicity of the French press. The secret of each coffee appliance is not only in its appearance and operation methods. Making coffee is more like a science. Each appliance has its own way of extracting coffee.
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Among coffee drinkers in the city, some like the ritual of hand brewing and the laboratory taste of siphon coffee, while others like the convenience and simplicity of the French press. The secret of each coffee appliance is not only in its appearance and operation methods. Making coffee is more like a science. Each appliance has its own way of extracting coffee.
Read more →
When it comes to Panama coffee, the first word that pops into most people’s minds is “Gesha”. In the past decade or so, this small country in Central America has amazed the world with its Geisha, so much so that many people only know this variety of Panama coffee. In fact, in this land, it was Bo
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What kind of coffee can be brewed with a French press? The French press is a full immersion brewing vessel with a metal strainer attached. This gives the brewed coffee a characteristic. Since the water and coffee powder are soaked directly, the final coffee oil will be richer and therefore have a thicker and fuller taste. For those who don't like
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The Moka Pot, also known as the Moka Pot, is a brewing device often used in Italian households to extract espresso. The Moka pot is heated directly over the fire and uses steam pressure to extract. This is often called a direct-fire espresso pot. The Moka pot has attracted many people because of its beautiful and exquisite appearance. It can cook
Read more →
The cicadas are chirping in the distance, the dog days of summer have just begun, the heat wave is rolling on the streets, and boiling water is flowing from the faucets at home. The long summer has arrived, and it’s impossible to live without a cup of iced coffee. Cold brew and ice drip sound refreshing and refreshing, so they are the first choice drinks for many coffee lovers, but before
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee. Nowadays, if sophisticated coffee drinkers want to drink a standard cup of hand-brewed coffee, they need to prepare a variety of tools at home: hand-brewed pots, sharing pots, filter cups, filter paper, thermometers... They are useful when used, and when not in use
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Compared with other single-origin coffees, there are many different ways to make (brew) hand-brewed coffee. For example: one-shot flow, three-stage brewing, volcano brewing, variable temperature brewing, stirring, etc. Today, let us get to know some of the common brewing methods for hand-brewed coffee~ 1. One-knife flow, one-knife flow, one-pitch style or
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee Moka Pot, also known as Moka Pot, is a brewing device often used in Italian households to extract espresso. Place the Moka pot directly on the stove to heat it and use steam pressure to extract it. This is usually
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Many people add sugar to their latte, probably because they don’t have beans with enough sweetness. In a decent cup of latte, the milk comes with the sweetness of lactose. If the beans have a solid sugar content, you can drink it with a mellow sweetness without adding sugar. This kind of sweetness is neither sharp nor overpowering, like maltose slowly melting on the tip of the tongue, and it is still stuck in the throat after swallowing
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Making coffee is becoming more and more common. In addition to many people trying to brew coffee at home, many people also buy coffee machines, such as American drip coffee machines. This kind of coffee machine is very similar to hand-brewed coffee. They both drip slowly and evenly without high pressure. The difference between them is that one is manual and the other is coffee.
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When it comes to Ethiopian coffee, Front Street believes that many friends will immediately think of washed Yirgacheffe coffee, because Yirgacheffe coffee’s bright citric acid, citrus notes, and fresh floral fragrance are endless aftertaste. It is easy for people to mistakenly think that Ethiopia has only one production area like Yirgacheffe or that there is only
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As we all know, the uniqueness of Dirty comes from the layering of milk and coffee. Whether it is the visual effect of concentration gradually "dirty" the milk, or the taste experience of cold and hot, sweet and bitter, etc., they are all the result of the lack of fusion between the two. So if we want to make
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Recently, many coffee fan friends who come to Front Street store to buy coffee beans ask Front Street how to brew coffee by hand correctly to get the best flavor. Front Street often says that the process of brewing coffee by hand is a kind of enjoyment, and the coffee brewed by one's own hands will also feel more delicious at the spiritual level. Then let me introduce it in the article on Front Street.
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Ice dripping refers to soaking coffee powder with ice water and slowly dripping it by adjusting the speed of water droplets. The extracted coffee tastes fragrant, smooth and rich, and the flavor will vary depending on the coffee beans selected. The advantage of ice-drip coffee is that it is not sour and does not hurt the stomach, because when making coffee using this method, the selected
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Today Front Street is here to take you through the Moka pot, which is popular in Italian households. Europeans do not call this pot a Moka pot, but call it an Espresso Pot. From this name alone, it can be seen that the coffee made by the Moka pot is truly Espresso, but it only refers to its cup shape.
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Today, when Italian coffee is popular all over the world, we are no longer unfamiliar with Italian coffee. Even passers-by can name the names of Italian coffee such as Americano, latte, and cappuccino. However, Moka pots are rarely used for commercial coffee output and are mostly used for home use, so many friends think that Moka pots do not belong to the Italian coffee system.
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Steaming is an important step in coffee brewing. Let’s talk about the conclusion first. Steaming plays a vital role in whether the brewed coffee tastes good. The steaming process can even determine whether the cup of coffee tastes good. Good steaming can even enhance the flavor and taste of the coffee. Steaming is the starting point for brewing a cup of coffee by hand. If this step goes wrong, the result will be
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