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Sumatra has a very complex system to distinguish the Mandheling coffee produced. The most common one is to distinguish different Mandheling coffees by naming them according to different regions, green beans merchants and processing methods. For example, Front Street Lin Dong Mandheling, Front Street Tiger Mandheling, Front Street Golden Mandheling, Front Street Vintage Mandheling, Front Street Coffee
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With the popularity of the concept of specialty coffee, it has become people's consensus to emphasize the regional flavor, that is, the taste of the beans themselves, at least in part. The third wave after 2000 emphasized origin and light roasting flavor. Coffees from many origins are becoming more and more familiar. Among them, Kenyan coffee is known for its bright acidity.
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The coffee brewed by the Biloti Moka Pot has a more concentrated concentration than hand brewing, and the aroma and taste are also heavier. It is suitable for making a small cup of black coffee, an American style with water, and can also hold milk. When picking beans, don’t just focus on “Moka pot only”. First think about how you are going to drink them every day, and then match them from the sweet and sour, mellow and roasting style.
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To be honest, among all the coffee appliances, Front Street’s favorite is the French press. Why? Because its operation is very simple. It can easily brew a delicious cup of coffee without any rigorous water injection techniques or complex variable control. It is not too comfortable (the key is that it is very cheap). But then again
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When the weather gets hot, many people want to drink cold brew. But it costs twenty or thirty yuan to buy a cup at a coffee shop, and drinking it every day is also a big expense. In fact, cold brew is a type of coffee that has a very low threshold for making homemade coffee - no professional equipment is required, just a sealed jar at home. You can brew it the night before and drink it the next morning. This article discusses how to make cold brew
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Honey-processed coffee beans retain part of the pectin layer and are then dried. The resulting cup often has both fruit aroma and soft sweetness. It is not as simple as washed beans that purely pursue clarity, and it does not necessarily have a strong fermentation smell, so it is very suitable for different life segments: drinking slowly in the morning, making it quickly before going out, and enjoying it with ice in the afternoon
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From the same bean, there will be a certain difference in flavor between freshly roasted coffee and hanging coffee, because after the coffee is ground into powder, the natural aroma will disappear quickly. Of course, there are many old customers in Front Street who ask for the powder to be ground and shipped. Generally, Front Street recommends drinking it as soon as possible. Of course, compared to hand flushing, ear-mounting is
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The coffee made from the Moka pot can be drank directly, or mixed with water, ice or milk. Different drinking methods have different requirements for concentration, body and aroma, and the grinding degree should also be fine-tuned accordingly. Usually you can start with medium-fine grinding. The powder particles are slightly larger than espresso and finer than regular hand brewing. There will be enough concentration in the entrance.
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From the same bean, there will be a certain difference in flavor between freshly roasted coffee and hanging coffee, because after the coffee is ground into powder, the natural aroma will disappear quickly. Of course, there are many old customers in Front Street who ask for the powder to be ground and shipped. Generally, Front Street recommends drinking it as soon as possible. Of course, compared to hand flushing, ear-mounting is
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Whether coffee beans are worth buying again and again depends not only on how special the flavor is, but also on whether it can be integrated into real life. When you are in a hurry to go out, you need the aroma to come quickly and the brewing process does not need to be adjusted repeatedly. If you want to drink iced coffee in the afternoon, you want the acidity to be refreshing but not sharp. On the weekend, you have time to sit down and slowly distinguish the contents of the cup.
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There are hundreds of coffee brewing appliances on the market. However, there is no conclusion on which coffee appliance brews the best coffee, because everyone has different taste preferences. Even if it is the same kind of coffee beans, brewed with the same coffee appliance for the same time, everyone will have different feelings about sourness, bitterness, sweetness, mellowness, concentration and lightness.
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When rushing out in the morning, American black coffee needs to be clear, light, and have enough aroma to get people into the mood quickly. At this time, you can give priority to lightly roasted or medium-light roasted beans. The coffee liquid brewed with hot water will not appear heavy. It will have some citrus, floral or tea flavor in the mouth, and it will be easier to drink after breakfast. If you usually have a low preference
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee’s cold brew coffee has always been loved by coffee lovers. Cold brew coffee is easy to make and can be made at home or in the office without any difficulty. This time Front Street will talk about the preparation of cold brew coffee.
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The coffee brewed by the Moka pot has a higher concentration and concentrated aroma. It can be drank directly, or added with water, milk or ice cubes. When choosing beans, you might as well imagine when they will appear: when you are rushing to go out, you want them to be clear and crisp; when you want to have breakfast, you want them to be soft and smooth; if you want to drink iced coffee in the afternoon, you need to pay attention to the sweetness of the coffee liquid after it cools down.
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For more knowledge about specialty coffee, please pay attention to: Frontsteet Coffee. If you ask which coffee on the Frontstreet bean list has the highest mellowness, we will definitely answer: Golden Mandheling Coffee, which is a high-quality dark roasted coffee bean from Sumatra, Indonesia. It not only has
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Iced coffee is suitable for waiting slowly, or it is suitable to be made in advance and put in the refrigerator to become a refreshing drink during commuting, afternoon or dinner. The water passes through the coffee grounds at a slower speed, resulting in a gentle release of aroma and a smoother mouthfeel than hot brewing. When choosing beans, you can start from what you want to drink that day: if you want a bright, fruity flavor, look for light roasts.
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee (FrontStreet Coffee) is as the saying goes, elegance never goes out of style. Today, FrontStreet moves out the store’s treasured appliance - the siphon coffee pot, and then selects the famous Front Street Jamaican Blue Mountain Coffee and brews a pot of siphon coffee on site
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee "Why does the hanging ear coffee I brew have no taste?" "Why does the hanging ear coffee I brew turn out to be too sour/bitter/too bland"? These are the things that many friends who have just started to come into contact with ear-hung coffee have said.
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There are hundreds of coffee brewing appliances on the market. However, there is no conclusion on which coffee appliance brews the best coffee, because everyone has different taste preferences. Even if it is the same kind of coffee beans, brewed with the same coffee appliance for the same time, everyone will have different feelings about sourness, bitterness, sweetness, mellowness, concentration and lightness.
Read more →
If you want to drink a cup of coffee without milk in the morning, a home espresso machine can also make SOE. SOE is the abbreviation of Single Origin Espresso, which refers to the use of coffee beans from a single origin or a single batch to make espresso. Its focus is not on the equipment label, but on the characteristics of the production area of a bean.
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