FrontStreet Coffee found the following content related to "kind" for you
For those who are new to Moka pots, it is not recommended to buy all kinds of beans right away. Start with a bean that has a clear flavor and is not unpleasant to taste no matter how you cook it, fix the amount of powder and firepower, drink a dozen pots first, and figure out "what you like", which is much more useful than collecting a bunch of beans. The principle of Moka pot is to lower the pot
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. When it comes to Italian coffee, everyone will definitely think of latte, cappuccino, mocha, etc., but absolutely few people will mention flat white. So what does this cup mean?
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There is a Yirgacheffe coffee with a very cute name. It is called "Guo Ding Ding", which is translated from Gotiti. Many people bought it out of curiosity and tried it. Unexpectedly, they were amazed by its rich aroma and fresh taste on the spot, and they became loyal fans. So what kind of charm is it that makes the public fascinated by
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There are many ways to extract coffee, and the coffee produced by each extraction method will have the style of that method. Therefore, an objective method with as little human intervention as possible is needed to evaluate the flavor or quality of coffee. This method is cupping. Cupping is a kind of immersion extraction, and there is no human intervention during the process.
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Newbie and don’t know how to choose coffee? The dazzling variety of coffee beans makes it difficult for novices to choose coffee beans. There are more than 50 kinds of beans on the shelves at FrontStreet Coffee. Many friends who come to the FrontStreet store ask about coffee for beginners the most.
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A household American coffee machine is a piece of equipment that many people will buy for the first time making coffee, but after buying it, they don’t know what kind of coffee beans to buy. Should they choose dark roast or light roast, Italian blend or hand-brewed single-origin beans? Let me make a list for you today ~ NO.1 Front Street Oiran coffee beans Front Street Oiran flavor: floral, butter grass
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Blend coffee, also known as blended coffee, is to mix various single-origin coffee beans together to fully bring out the characteristics of various single-origin coffee beans. The blended beans are mixed from coffee beans from different origins to create a more balanced taste. For example, if one coffee bean is smooth but lacks aroma, you can add another coffee bean with rich aroma.
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Some people say that coffee fruit is also a fruit called red cherry. Because coffee is also a crop. In a certain way, it is a kind of fruit. However, we do not "eat" its pulp, but "eat" its fruit. But compared to the peel and pulp, coffee seeds contain much richer aroma substances.
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Dark roasted coffee beans are basically bitter in dark chocolate. At the same time, they can provide a relatively mellow taste and the caramel aroma of traditional coffee. The most representative dark roasted single-origin coffee is Front Street. Front Street PWN Golden Mandheling, which has a mellow burnt aroma with the smell of herbs, wood, and spices; and then there is medium-dark coffee.
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For more specialty coffee knowledge, please follow the WeChat public account: FrontStreet Coffee Iced coffee seems to be the perfect summer treat. We haven’t entered the hot season yet, but it’s heading our way. But first, how do we make iced coffee? It's really the same
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Many friends don’t understand how to specify the blending plan for blended beans. Now FrontStreet Coffee will help you understand the ideas for blending coffee beans and how to blend coffee. For more knowledge about specialty coffee, please follow the WeChat public account: FrontSt Coffee
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee There are many similarities between the two brewing methods of hanging coffee and hand-brewed coffee. But for the same kind of coffee beans, hand-brewed coffee will taste better than hanging coffee. Ear hanging
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Many people like to drink milk coffee, but they may not realize that latte, cappuccino, dirty, and Australian white do not have exactly the same requirements for beans if they also add milk. Some need to be rich and thick, some need to have outstanding sweetness, and some need to have layers of hot and cold collisions. Today’s article will be broken down by drink type to tell you
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Some time ago, a customer who came to the store asked, "What kind of coffee beans can be used to make iced drip coffee?" For this type of question, you will find the answer in this issue of Barista Development Diary! How does Front Street make iced drip coffee? The ice drip stand used in the front street is Tiamo HG2713, which is relatively large.
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The equipment has been changed, and so has the performance logic of the beans. The scoring items for hand brewing are aroma and clarity, the scoring items for Italian machine are concentration and sweetness, and the Moka pot needs to take into account pressure, firepower and powder layer state. So before choosing beans, think about what kind of equipment to use, and then fine-tune the brewing parameters according to the roasting level. Steam pressure extraction is the work of the Moka pot
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There are many types of iced coffee, including iced Americano, iced latte, which are popular in many coffee shops, as well as iced hand brew, cold brew, iced drip... Regarding iced coffee, in addition to the fact that it is more expensive, it often triggers various comparisons. The long production time and unique taste also add a lot of mystery to this kind of coffee. exhaust
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If you ask what kind of coffee is not sour, Front Street will answer Sumatra coffee and strongly recommend the high-grade Front Street Golden Mandheling coffee. The dry aroma of Indonesian Sumatra Golden Mandheling has the flavor of glutinous rice, malt, spices, caramel, and wood. The wet aroma after adding hot water is a dark roasted caramel flavor, plus a touch of pine wood.
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SOE refers to espresso coffee from a single origin or a single batch. After it is made into American style, whether the acidity will be prominent depends on the flavor base of the beans, roasting direction, concentrated extraction and water ratio. It is not "SOE must be sour", it is also American style, some are like citrus juice, some are close to dark chocolate, and some are presented.
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Barista at FrontStreet Coffee: "Hello! What kind of coffee do you want to drink today? Do you want espresso or hand-brewed coffee~" Customer "I want to drink espresso... I would like to ask what is the difference between espresso and Americano?" I believe it, my friends.
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The coffee liquid produced by the Moka pot is more concentrated than that made by hand. After adding milk, the sweetness, thickness and sourness of the beans will be amplified again. A soft and smooth combination is suitable in the morning, and the coffee flavor can be made clearer in the afternoon. For dessert or night drinking, you can choose beans with a more cocoa flavor and less acidity. Think about this latte first and prepare it
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