FrontStreet Coffee found the following content related to "weather" for you
For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. Recently, many friends have come to the Front Street store to ask if they have iced drip coffee. Front Street’s iced coffee not only includes iced drip, but also cold brew, iced Americano, and iced hand brewing of various single-origin coffee beans.
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In the morning, a cup of hand-brewed coffee with bright aroma and light taste is suitable. The fruity aroma can quickly open up the taste, and the sweetness will make the taste more comfortable on an empty stomach or after breakfast. When picking beans, you can give priority to the direction of light roasting or medium-light roasting. Floral, citrus, berry and tropical fruits are usually easier to perceive. If you don’t like the obvious sour taste, you can
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The coffee brewed by the Moka pot has high concentration and concentrated aroma. It is heavier in the mouth than hand brewing, but it does not rely on high pressure like an espresso machine. It is suitable for daily family use: drink it directly in the morning, add milk to breakfast, add ice to make refreshing coffee in the afternoon, or brew it all at once to share with your family. When choosing beans, you might as well imagine the one in your hand first
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If you want to drink coffee beans with a distinct berry flavor, you should not just focus on the word "berry" on the package, but also consider how you drink it every day. Hot hand brew, iced coffee, espresso and milk coffee will present the same fruity aroma in different ways. If you like the sweet fragrance like strawberry, you can pay attention to sun-dried beans; you prefer refreshing fruits such as blueberries and grapes.
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A pot of moka pot coffee can be a rich pick-me-up before going out, a soft milk coffee on the breakfast table, or a hot drink to share with friends on the weekend. If you want a more obvious oily feeling on the surface, the beans usually need to have good soluble content, sufficient body, and a medium to medium-depth roast.
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If you want to drink Yirgacheffe, but you care more about smooth taste, mellowness and sweetness, you can first choose the beans according to the time of drinking in the day. In the morning, black coffee with a soft aroma and easy entry is suitable; during work breaks, you need a stable and strong American style; in the afternoon, if you like to add milk, you should choose a style that can get along with the taste of milk. The word "not sour" here does not mean
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SOE is the abbreviation of Single Origin Espresso, which refers to using coffee beans from a single origin to make espresso instead of mixing beans from different origins. It can be used to make espresso, American style and latte, and can also be hand brewed to present the flavor of the place of origin. For ordinary consumers, SO
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From the same bean, there will be a certain difference in flavor between freshly roasted coffee and hanging coffee, because after the coffee is ground into powder, the natural aroma will disappear quickly. Of course, there are many old customers in Front Street who ask for the powder to be ground and shipped. Generally, Front Street recommends drinking it as soon as possible. Of course, compared to hand flushing, ear-mounting is
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When choosing hand-brewed coffee beans, you can start by imagining where the cup will appear. When you are rushing to work, clear and refreshing flavors make it easier for people to drink easily; if you have enough time on the weekend, you can choose beans with delicate aroma and rich layers. If you often drink it in summer, you should also consider whether the sweet and sour taste is still bright after adding ice.
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The charm of cold brew coffee lies in its cool, mild taste and longer drinking time. It can be put into a tumbler to accompany breakfast on the commute, or added to sparkling water in the afternoon to turn it into a refreshing, fruity drink. When picking beans, instead of just focusing on the word "cold brew", you should first imagine when you will drink this cup of coffee.
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Time is tight in the morning, so hand-ground coffee beans should be given priority to types with easy aroma and uncomplicated brewing steps. If you use a filter cup to make a cup of hot hand brew, lightly roasted or medium-light roasted beans can bring a refreshing floral and fruity flavor; if you just want to quickly add ice cubes or make an American style, you need a more obvious sweetness and juice flavor so that it does not appear to be too sweet in the mouth.
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Among all the coffee appliances, Front Street’s favorite is the French press. Why? Because its operation is very simple. It can easily brew a delicious cup of coffee without any rigorous water injection techniques or complex variable control. It is not too comfortable (the key is that it is very cheap). But then again, Qianjiefa
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Everyone has heard of Robusta coffee beans and Arabica coffee beans. Why are the coffee beans we see sold in cafes all Arabica coffee beans, but rarely see Robusta coffee beans? We are all coffee beans, what is the difference between the two? In this article, let’s answer some questions about Arabica coffee beans and
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A cup of hand-brewed single-origin coffee can be a refreshing drink to awaken your taste buds in the morning, or a slow-down aromatic companion in the afternoon. When choosing beans, you might as well start from the most common moment of drinking coffee every day: if you want lightness and brightness, you still prefer roundness and fullness; if you are used to drinking it hot, you still prefer to sip it slowly with ice. scene
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Floral flavored coffee beans are suitable to be judged by the time of drinking, rather than just looking at the word floral on the package. In the morning, you need a cup of clear, light hot coffee. In the afternoon, you may want to drink a sour, sweet and bright ice drink. When you are reading quietly, a cup with delicate aroma and slow change is suitable. First imagine when and how you will be
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The coffee brewed by a moka pot often has a layer of fine foam floating on the surface, which is more concentrated in the mouth than when brewed by hand, and is more likely to show the aroma of nuts, cocoa and caramel. If you want to make this layer of oil more obvious, when choosing beans, you should pay attention to the medium-dark roasting, freshness and grinding state of the beans, and then decide whether you drink black coffee, add ice, or mix milk.
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For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee. Italy is a country of coffee culture. The espresso that has spread around the world is the soul of coffee and the treasure Italy has given to the world. Espresso coffee, as its name suggests, is a
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Floral aroma does not belong to only one kind of coffee beans, nor is it suitable for only one brewing method. There may be light aromas like jasmine, orange blossom, osmanthus or white flowers in the cup, or it may be intertwined with berries, citrus and tea. Depending on whether you want a quiet drink, a quick pick-me-up, or iced coffee that day, the floral aroma will be presented differently.
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Does coffee taste better iced or hot? This is an enduring topic, and so is fancy coffee. During the summer vacation, Front Street shared with you a coconut coffee series that was popular all over the Internet. The coconut milk (raw coconut) latte mentioned in it attracted a lot of home parties to successfully copy it because of its wonderful flavor collision. arrive
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In the coffee field, when it comes to SOE coffee, it refers to single-origin espresso. Expanding this English abbreviation is Single Origin Espresso, and the direct opposite is Espresso Blend, which refers to Italian blended beans. SOE is like after the rain
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