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Professional coffee knowledge exchange and more coffee bean information. Please pay attention to FrontStreet Coffee. How to choose coffee filters? How to use coffee filters? What types of coffee filters are there? Many people like to buy their own coffee beans, use a grinder, and buy equipment to brew coffee.
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With the development of the third wave of specialty coffee craze, more and more people are paying attention to coffee, including how to make a cup of coffee. FrontStreet Coffee believes that if you want to make coffee at home, the easiest way is to brew coffee by hand. The equipment you need to buy is not as big and expensive as Italian coffee.
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There are many kinds of coffee, such as: American, Italian, hand-brewed, and another saying is: drip filter, what kind of coffee is this? In fact, the most common drip coffee is hand-brewed coffee, and hand-brewed coffee is a type of drip coffee. In fact, the drip filter method is more common in offices and homes, because it is usually relatively simple.
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What brand of specialty coffee beans is best for hand brewing? Some customers will directly ask the barista on the front street. In fact, with the expansion of China's coffee market and the continuous expansion of the specialty coffee field, consumers have more and more coffee brands to choose from. Including relatively professional people on many platforms to tell everyone
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Hand-brewed coffee is a brewing method that requires skills and professional coffee knowledge. For example, the amount of hand-brewed coffee beans, coffee grinding degree, powder to water ratio, brewing technique, etc. will all affect the flavor extracted from hand-brewed coffee. So how can you perfectly brew the flavor of a pot of hand-brewed coffee? Then before the next article
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Generally when asked if they have any recommendations for coffee with high body and strong taste, the baristas in Front Street will recommend Front Street Indonesian Mandheling coffee. But experienced coffee fans all know that most Mandhelings have a special earthy smell, which is one of the main reasons why many people dislike Mandhelings. But why Front Street
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The aroma of citrus and jasmine green tea makes Yirgacheffe one of the most famous specialty coffees in the world. Its soft and fruity aroma has become the unique characteristic of Yirgacheffe. The brewed taste is similar to a combination of lemon and citrus, with a light taste and rich layers. Commonly used beans as specialty coffee beans
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If you want to make delicious espresso and milk coffee with home espresso machines and moka pots, choosing the right blend of beans is key. There are several Italian blends on Front Street. How to choose between classic blend, black cocoa blend, and premium blend? This article clearly explains the positioning and suitable groups of the three models at once. Three types of blended beans, each with different positioning. Classic blend from Front Street.
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If you want to drink your favorite hand-brewed coffee, for novice coffee drinkers, practicing more is a necessary stage. However, some skills and professional knowledge about hand-brewed coffee are the key factors to brewing a good cup of coffee. There is also a big difference in choosing the brewing filter cup and the water filling method of different filter cups. front street
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Many people’s specialty coffee journey begins with a Yirgacheffe. Among the many beans in Yirgacheffe, Ding Ding is often recommended as the "first choice for beginners". What magic does it have? This article explains its flavor, production area and suitable people at once. Citrus, berry and floral notes, Yirgacheffe
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Frontstreet Coffee: Frontsteet Coffee provides more than 50 kinds of freshly roasted coffee beans. It not only has high-scoring single-origin coffees covering multiple mainstream production areas and varieties, but also has very cost-effective ration beans, including Front Street Yirgacheffe, Front Street Brazilian Red Bourbon, and Front Street Colombo.
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After many friends bought a semi-automatic espresso machine home, the first thing they did was not study the extraction parameters, but got stuck on "what beans to buy." Supermarket beans are too random, while high-quality beans are afraid of being ignored. In fact, selecting beans for a home Italian machine is not complicated. Just choose according to budget and taste. Affordable price: first reduce the cost and get started
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As the popularity of Yunnan coffee increases, more and more people see the huge potential of Yunnan coffee. Among them, many local young people in Yunnan are promoting Yunnan coffee in their hometown, with the purpose of making Yunnan coffee develop better. So is Yunnan coffee delicious? Which type of Yunnan coffee beans tastes best? Yunnan small grain products
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For those who like a mellow taste and beautiful oils, you only need to focus on two variables when choosing beans: bean type and roasting degree. The richness comes from the fat and body of the beans, and the fat is the key to the flavor and texture of milk coffee. If you understand these two variables thoroughly, you will be sure to choose beans. Let’s look at the bean seeds first. Fatty beans, usually
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Home semi-automatic espresso machines are the starting point for many coffee lovers. After buying the machine, the next step is to select beans. Home machines are different from commercial machines, and the extraction conditions are limited. The idea of selecting beans must also be adjusted accordingly: first ensure that the daily ration is delicious and stable, and then gradually advance to try more interesting beans. daily rations
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When drinking Italian coffee, the first thing a knowledgeable person notices is not the taste, but the golden, dense layer of crema. Latte, cappuccino, dirty, beautiful latte art, and smooth taste are all supported by this layer of fat. But many home coffee machine users have a common problem: why do I get so much coffee?
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In the era of online shopping, faced with dazzling products, fresh coffee beans are the key to drinking good coffee. Buying good coffee beans on an online shopping platform requires certain skills. First of all, it is crucial to choose a brand with credibility and quality assurance. There are many domestic roasters. Choose a coffee bean brand with a complete range of products and a large order volume.
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When opening a coffee shop, the product structure is usually divided into two lines: Italian line (American, latte, cappuccino) and hand-brew line (single-origin coffee). The bean selection logic of the two lines is completely different, but both directly determine the repurchase rate. This article is a reference for friends who are preparing to open a store or optimize their menu. Italian line: stability is overwhelming
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The common characteristics of Asian coffee are thick flavor, with strong burnt aroma, strong taste and long-lasting sweetness, so it is usually dark roasted. As the representative of Arabica coffee in Asia, Mandheling caffeine from Sumatra in Indonesia has a rich and steady flavor, making it the first choice for many coffee lovers. Want to buy something
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Mandheling is a relatively traditional coffee bean, produced in Sumatra, Indonesia. It is usually darkly roasted, so it does not have an obvious sour taste, but more of a strong and bitter tonality of nuts, chocolate, and caramel, reflecting a mellow and sweet taste. Here are two Mandheling coffee recommendations that are suitable for daily drinking
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