FrontStreet Coffee found the following content related to "one side" for you
SOE is a concentrate made from coffee beans from a single origin or batch, and the flavor in the cup is often more discernible than common blends. Dark roasting can push the nuts, cocoa and caramel side more obviously, while light roasting can easily retain the floral aroma, fruit acid and tea feeling. The choice that truly suits you should start with how you drink every day, rather than just looking at
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Because it is pre-made, the aroma of hanging coffee is usually less than half of that of freshly ground coffee. Therefore, it is often rejected by those "picky" coffee lovers who think that besides being convenient, hanging coffee is "useless". It doesn't produce much flavor anyway, so just brew it casually.
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As the Spring Festival approaches, coffee lovers have begun to make preparations for the holiday, stocking up on a pack or two of their favorite coffee beans and planning to brew them at home. And "lazy people" want to put aside all kinds of complicated brewing equipment and a bunch of complicated parameters, and wish to keep everything simple. Ear-hung coffee pods are our "savior". Ear-hook bags are for convenience
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Most of my friends are loyal fans of Italian coffee. Compared with the fresh taste of hand-brewed products, they prefer the deep and rich coffee, so they have put the coffee machine on their shopping list early! However, the semi-automatic coffee machine was too expensive. After some understanding, I chose the cost-effective option.
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As the saying goes, a good horse needs a good saddle, and good tea needs a good vat. As the main container for holding coffee, people have gradually paid more and more attention to the impact of different designs of cups on tasting. Some coffee shops even spend a lot of money to create a set of coffee cups specifically for the production, in order to create a dual experience of vision and taste buds. Just like wine, the glass
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When it comes to Moka pots, of course the most classic brand - Bialetti coffee pot is indispensable. It not only has a beautiful shape, but also comes in many bright and colorful colors, suitable for every home user who wants to make homemade coffee. The coffee produced by the Moka pot has a distinct "Italian family style".
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This time, Front Street wants to add some knowledge about Moka pots. The question is "Is the coffee brewed by Moka pots espresso?" Because among the friends I met on Front Street, many of them went in the direction of Italian coffee. After learning about the semi-automatic coffee machine, I combined it with my own budget.
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For many coffee lovers, coffee latte art can be said to be very attractive. It seems quite simple. When you pour it, you will see a little heart, tulips and so on... But in fact, when you do it yourself, you will find out why the milk is poured out in lumps? Don't talk about embossing
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Front Street often says that coffee is like food, with various "cooking methods"! Even if it is the same bean, under different extraction methods, the coffee it presents will have a completely different feeling! So today Front Street will take stock of some common extraction methods in coffee making~
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If you are a novice and want a coffee guru who has been in the coffee industry for a long time to recommend a practical and easy-to-use hand brewing filter cup, then Front Street believes that the filter cup he recommends to you will most likely be a product launched more than 20 years ago - V60. Even though new filter cups are constantly being introduced every year, as of today, they are still
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Hanging ear coffee is the first step for many coffee novices to enter the world of single-origin coffee! There are no complicated tools, and you don't need to be as "cautious" when brewing as you would with hand brewing. With a pack of hanging ears, a pot of hot water, and a cup, you can easily get a cup of single-origin coffee with an elegant aroma and a mellow taste. What
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As the hot summer weather intensifies, people's demand for refreshing coffee continues to soar, and many "new ideas" have been inspired in the industry. Like last week, a reader sent a question to Front Street, asking: Can coffee be extracted in the form of bags like tea? Because she felt that the ear-hanging ear should be filled with water in stages and the amount of water should be controlled.
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With the barista's patient explanation, I bought a pack of coffee beans and took them home. I followed the brewing recommendations, but found that the coffee I brewed was very different from what I drank in the store. After thinking about it, you still don’t know where the problem lies... This is probably caused by overlooking a certain detail.
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Working people who use caffeine to wake up every day should be familiar with ear-hanging coffee. The hanging ear is to first grind the coffee beans into powder and put it in a sealed filter bag. After opening, it can be placed on the wall of the cup. After pouring hot water, you can drink a cup of delicious black coffee, which saves busy office workers a lot of effort. Making coffee with ear-mounted bags is more convenient
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It may be used to make special coffee, or maybe you just want to take a sip of coffee. Occasionally, a friend will have the idea of "making a small cup of coffee with only a small amount of coffee beans." But if you have actually done it, Front Street believes that it will not be difficult for you to find out: compared with brewing with a large amount of powder, it is better to brew a cup with a small amount of powder.
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For office workers who love coffee and want a rich cup of black coffee, but don’t have enough time to make a ritualistic cup of hand-brewed coffee, ear-hanging coffee bags are our “savior”. Why is it called "ear-hanging"? The earliest hanging ear coffee was invented by Japan's Yamanaka Industrial Co., Ltd. in 1990.
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For office workers who love coffee and want a rich cup of black coffee, but don’t have enough time to make a ritualistic cup of hand-brewed coffee, ear-hanging coffee bags are our “savior”. Why is it called "ear-hanging"? The earliest hanging ear coffee was invented by Japan's Yamanaka Industrial Co., Ltd. in 1990.
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After purchasing freshly roasted coffee beans, the most common question asked by novices is: Do these coffee beans need to be cultivated? The answer is: yes. But in daily life, Front Street Coffee often gives a completely opposite answer: "No. You can drink the freshly roasted coffee beans you receive, and you have enough time on the road."
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People who make latte usually care about whether the coffee and milk can blend smoothly. If the coffee is too sharp, the milkiness will be overstated; if the coffee is too weak, the whole cup will be unmemorable. Medium-dark roasted beans are just in a position that is very suitable for milk coffee. The acidity will be softer, and the flavors of nuts, cocoa, and caramel are easier to drink.
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For more knowledge about specialty coffee, please follow the WeChat official account: FrontStreet Coffee. Kenyan coffee’s bright acidity, gorgeous, full and excellent taste are unforgettable for anyone who has tasted it. Front Street has cupped many coffee beans from different producing areas in Kenya.
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