
Blend coffee and Pour over(V60) single-origin coffee are the two most common industry terms, referring to different types of coffee beans.
Blend coffee is a recipe that combines coffee beans from two or more origins. It is usually used in espresso machines. Therefore, in order to highlight the oiliness and mellowness, medium or dark roasting is generally used to make the coffee extraction more stable and the taste more balanced.For example, if one kind of coffee bean is smooth but lacks aroma, you can add another bean with rich aroma. The advantages of individual coffee beans can be used to complement each other and complement or enhance the taste.
The earliest coffee blending was to reduce costs. There is no doubt about this. However, after entering the era of specialty coffee, reducing costs is no longer the only goal. Customers will be more concerned about the flavor of coffee and pay higher prices. Roasters will choose high-quality coffee beans for combination to achieve better flavor effects.

The biggest feature of espresso is that it is rich and fragrant. After adding milk/water, etc., the coffee flavor is still obvious. In addition, because the coffee machine is an incremental extraction and the time is short, we give priority to using fresh blended coffee beans with medium and dark roasts, which not only provides sufficient oil, but also brings a rich roasting aroma to the espresso, thus making our extraction process twice the result with half the effort.
The coffee beans provided by Front Street Coffee are all freshly roasted within 5 days. The quality is stable and excellent, the price is very cost-effective, and they are shipped within 24 hours. Whether you are a novice, an advanced enthusiast or a user who opens a coffee shop, you can find suitable coffee varieties. To buy delicious and affordable Italian blend coffee, we recommend the freshly roasted Front Street Dark Cocoa Blend (100% Arabica), Front Street Classic Blend and Front Street Commercial Blend.

It can be said that the counterpart to blended coffee beans is single-origin coffee, which refers to coffee beans from a single origin. Because it emphasizes the unique taste, it is usually extracted by hand. The following is a list of the most popular Pour over(V60) coffee beans from Front Street:

1. Ethiopia (floral citric acid) - Recommend Front Street Yirgacheffe Guo Ding Ding Cooperative coffee beans
Production area: Yirgacheffe, Ethiopia
Cooperative: Guodingding Cooperative
Planting altitude: 2000-2100m
Treatment method: washing treatment
Variety: Ethiopian native variety
Flavor: bright and sour like citrus, sweet and sour berry, sweet honey, green tea sweet aftertaste.

2. Ethiopian Sidamo (berry, tea flavor) - Recommended Front Street Oiran coffee beans
Production area: Sidamoguji, Ethiopia
Treatment Plant: Buku Able
Planting altitude: 2250-2350
Treatment method: Sun treatment
Variety: Ethiopian native variety
Flavor: compound berry juice, fermented fruit aroma, sweet and sour strawberry, jackfruit

3. Kenya (cherry tomatoes, juice flavor) – Recommended Front Street Tomato Coffee Beans
Origin: Thika, Kenya
Treatment Plant: Azalea
Planting altitude: 1550-1750m
Treatment method: 72 hours water washing treatment
Variety: SL28, SL34
Flavor: Aroma of small tomatoes, acidity like plums and plums, sweetness like brown sugar.

4. Costa Rica (sweet, honey) – Recommended Front Street Strawberry Candy Coffee Beans
Origin: Costa Rica Tara beads
Manor: Chateau Mirasu
Planting altitude: 1700m
Processing method: raisin honey processing
Variety: Geisha SL28 ET47 Maico
Flavor: strawberry hard candy aroma, dried grape fruit fermentation aroma, strawberry sweet and sour, rose aroma

5. Yunnan, China (nuts, balance) - Recommended Front Street Yunnan small grain Typica coffee beans
Production area: Baoshan, Yunnan
Planting altitude: 1450-1550m
Processing method: Sun-drying of whole red fruits
Breed: Catim
Flavor: Sweet and sour red berries, mellow dark chocolate, aroma like roasted nuts, sweet like caramel.
Of course,Single-origin coffee beans can also be used to make espresso. It can use espresso to satisfy everyone's pursuit of the unique flavor of specialty coffee beans, but the premise is to ensure the quality of the coffee beans and ideal extraction. Using single-origin coffee beans to make espresso is nothing more than letting people who like espresso and milk coffee taste the flavor of the single-origin beans themselves, so be sure to choose medium-dark roasted, highly recognizable single-origin coffee.

1. Front Street Yirgacheffe sun-dried red cherry SOE coffee beans, from Ethiopia, Pour over(V60) with obvious floral and fruity aroma, bright and rising acidity, and a clean and clear finish. When made into SOE, it has the flavor of orange and red berries, and has a distinct sweetness, making it suitable for making American coffee.

2. Front Street Mozart SOE coffee beans are produced in Costa Rica and processed with raisin honey. When brewed by hand, the coffee has a distinct aroma of roses and preserved fruits, a full, soft sweet and sour taste, and a clean and fragrant taste. When made into SOE, it has a strong raisin flavor, is as sweet as osmanthus, has a moderately mellow taste, is smooth, and is suitable for making American style and latte.

3、"Front Street-PWN Golden Mandheling SOE Coffee Beans", as the top quality of Mandheling, Front Street Golden Mandheling has been hand-selected three times + machine-selected once, so that the defect rate of the coffee beans is the lowest. It uses medium-dark roasting. After SOE extraction, it has obvious flavors of spices, herbs, sandalwood, caramel, etc. The taste is very mellow, and the aftertaste has a dark and subtle aroma.
You can now buy the above coffee beans online at the Taobao store “FrontStreet Coffee” (前街咖啡). FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou, China, and its Guangzhou retail shop sells coffee beans only. The shop carries dozens of coffee beans from different origins around the world, including carefully selected single-origin beans for V60 pour-over and espresso. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers.
The FrontStreet 2013 Yunnan coffee beans sold in the store come from the Typica variety grown at FrontStreet Coffee’s own plantation in Yunnan. The name comes from the year the brand and the plantation were founded. You can buy these beans from China’s Yunnan origin at the Guangzhou shop and at FrontStreet’s Taobao store.
FrontStreet coffee beans are freshly roasted within 5 days and deliver consistently excellent quality and great value. Orders placed before 17:00 are shipped the same day, and most areas within Guangdong Province receive them the next day.
FrontStreet Coffee Taobao store: https://qianjiecoffee.taobao.com
Or search for “前街咖啡” (FrontStreet Coffee) on Taobao
Important Notice: FrontStreet Coffee has moved to a new address: 315, Donghua East Road, Guangzhou (coffee beans only)
Tel: 020 38364473