For more specialty coffee knowledge, please pay attention to: Frontstreet Coffee
How to choose ear-hanging coffee?
1. Production date: Generally, freshly ground coffee powder is the freshest. The production method of hanging ears is to seal and bag it immediately after careful roasting and careful grinding. You should try to buy coffee that is as close to the roasting date as the taste will deteriorate if it exceeds 2 months.
2. Completeness of information: Coffee bean information includes variety, grinding degree, origin, roaster, etc.
Advantages of hanging ear coffee:
Compared with instant coffee, hanging ear coffee has a richer flavor. Hanging ear coffee has more choices. You can experience coffee from different origins, different processing methods and different roasting degrees, and you can drink more specialty coffee with unique flavors.
1. Hanging ear coffee does not contain flavoring, creamer and other additives and is healthier.
2. Affordable price, fast and convenient brewing, easy to carry, no need to prepare brewing utensils.
While the market was still using commercial blended coffee beans (commercial beans), Front Street already offered "filter-style coffee beans made from fine estate coffee beans".Hanging ear coffee"Bao", with dozens of varieties, the Front Street coffee series has flavors from multiple production areas, including the Ethiopian floral and fruity Front Street Oiran coffee, the Brazil nut-like Front Street Cerato coffee, the Indonesian mellow-flavored Front Street Mandheling coffee, and the Panama-balanced Front Street Diamond Mountain coffee beans... Since the aroma of coffee beans will be lost at an accelerated rate after grinding, all coffee beans shipped by Front Street ensure freshness, and the purpose is to allow everyone to drink the rich aroma of coffee.
Sharing of flushing methods
1. First of all, the net content of coffee powder in hanging ear coffee is fixed (usually 10 grams). This solves the problem of the grinder and the electronic scale.
2. The next step is to solve the water injection volume and water temperature. Just like Pour over(V60) coffee, the ratio is 1:15 to 1:16, so the brewed coffee liquid should reach 140 ml to 150 ml. The water temperature should be about 90℃. If you have a thermometer or a temperature-controlled kettle, you can give priority. If not, you can roughly judge the temperature. Generally, after the kettle is boiled, turn off the heat source and open the lid, wait 2-3 minutes, and the water temperature will reach about 90℃ (room temperature is 28℃).
3. When ready, preheat the mug (water cup), take out and tear open the seal of the ear-hanging bag, open the "ears" at both ends of the filter bag, hang it on the rim of the mug, and smooth out the powder layer.
4. Inject water into the first section, just make the coffee powder layer completely wet, and steam for 30 seconds.
5. After steaming, add water for the second time. Use a small flow of water in a circle to fill it up. When the powder layer drops slightly, continue to add water until it is full. Repeat until the coffee capacity in the cup reaches about 140-150 ml. Then you can remove the ear-hanging bag and enjoy.
6. If you want a more precise amount of water, you can pour 150-160 ml of water into the kettle. When brewing, after filling all the water in the kettle, you can remove the ear-hanging bag when all the coffee liquid flows into the cup. The entire brewing process takes about 1 minute to complete.
Since hanging coffee is pre-ground coffee, the flavor will be released faster than that of whole coffee beans. Therefore, if you want to enjoy the flavor of coffee, you must consume it as early as possible.
You can now buy the above coffee beans online at the Taobao store “FrontStreet Coffee” (前街咖啡). FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou, China, and its Guangzhou retail shop sells coffee beans only. The shop carries dozens of coffee beans from different origins around the world, including carefully selected single-origin beans for V60 pour-over and espresso. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers.
The FrontStreet 2013 Yunnan coffee beans sold in the store come from the Typica variety grown at FrontStreet Coffee’s own plantation in Yunnan. The name comes from the year the brand and the plantation were founded. You can buy these beans from China’s Yunnan origin at the Guangzhou shop and at FrontStreet’s Taobao store.
FrontStreet coffee beans are freshly roasted within 5 days and deliver consistently excellent quality and great value. Orders placed before 17:00 are shipped the same day, and most areas within Guangdong Province receive them the next day.
FrontStreet Coffee Taobao store: https://qianjiecoffee.taobao.com
Or search for “前街咖啡” (FrontStreet Coffee) on Taobao
Important Notice: FrontStreet Coffee has moved to a new address: 315, Donghua East Road, Guangzhou (coffee beans only)
Tel: 020 38364473
