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Home / Brewing Guides/ Aeropress counter-pressure coffee tutorial | What coffee beans are suitable for Aeropress? What are the flavor characteristics of black coffee extracted with Aeropress?

Aeropress counter-pressure coffee tutorial | What coffee beans are suitable for Aeropress? What are the flavor characteristics of black coffee extracted with Aeropress?

2026.10.20 FrontStreet Coffee 150

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AeroPressThe operation methods are varied and there are no absolute rules. Use your imagination to make a good cup of coffee. Use it however you want. It is precisely because of AeroPress's versatile gameplay, its operability, and the controllability of coffee extraction factors that the current World Aeropress Championships exist.

 

AeroPress Extraction Principle

 

In fact, AeroPress is not only a very ingenious creative achievement, but also a practical product. It combines the immersion extraction method of the French press, the filter paper filtration of ​Pour over​(V60) coffee, and the rapid and pressure extraction principle of Italian coffee. So in theory, the coffee brewed by Aeropress can combine the richness of Italian coffee, the purity of ​Pour over​(V60) coffee, and the smooth taste of French press.


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Aeropress coffee flavor characteristics

 

Clean and smooth taste: Aeropress filter paper has high density, and the filtered coffee is very clean. Using the right warm water and the right pressure, you can brew coffee with low acidity and no bitter taste, but full of flavor. Rich flavor: Complete immersion brewing can maximize and evenly extract coffee, keeping the flavor of coffee intact.

 

Rich body: Make a perfect cup of coffee in 1 minute, and the actual filtering time is only 20 seconds. However, due to the pressurized extraction process, you can get a richer body than other steeped coffees.


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The Aeropress is probably the easiest coffee maker to make besides the French press. If you delve deeper into how this product is made, it can produce many unexpected changes, comparable to the existence of "Taiwan Balm". AeroPress was officially released by the American company AEROBIE in 2005. It caused a strong response as soon as it was launched due to its ease of use, high efficiency, and delicious coffee. This brand-new coffee-making appliance was invented by Alan Adler, a mechanical engineering lecturer at Stanford University. With the holding of the World Aeropress Competition WAC (World Aeropress Champion), Aeropress has become known to more and more people.

 

Its structure is similar to a syringe. When using it, put ground coffee and hot water into its "syringe", then press the push rod, and the coffee will flow into the container through the filter paper. The principle is a combination of the immersion quenching method of the French press, the filter paper filtration of filter coffee (hand brewing), and the rapid and pressurized quenching principle of espresso coffee. Through different combinations of powder thickness, water temperature, pressing speed, soaking time and rhythm, coffee with a wild taste similar to espresso can be brewed, and coffee with a refreshing and rich taste similar to hand brewing can be brewed. This "magic oil" ability is unique in expressing the flavor of a bean.


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FrontStreet Coffee shares how to use counter-pressure to make a cup of Aeropress coffee!

 

You need to prepare: Aeropress, Aeropress special filter paper (or metal filter), 18g of freshly roasted Front Street Huilan coffee beans, hot water (94-98℃), water filling pot (preferably a gooseneck pot), coffee cup, grinder (recommended)


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Brewing parameters:



Grinding scale: 90% screening rate of No. 20 screen (fineer than conventional hand grinding)
Powder to water ratio: 1:11 (about 200ml)
Use water temperature: 90°C‍‍‍‍
Extraction method: back pressure


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We can place two pieces of round filter paper on the filter cover in advance, and then wet them with water and fit them together. (If there is no round filter paper, you can use filter paper to cut it)
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1. Assemble the piston and the kettle body, then press the piston to about the ④ mark and buckle it! ‍‍‍‍‍‍‍
2. Pour in the ground Front Street Huilan coffee powder, then add the same amount of hot water and time it!
3. Use the stirring rod to stir the coffee powder in the pot for up to ten seconds. (circle slowly)
4. Install the filter cover that fits the filter paper onto the pot body.
5. Then close the prepared container. ‍‍‍
6. When the time is up to one minute, reverse it and start pressing down to "press out" the coffee.


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The extraction is complete, and it takes about 1 minute and 20 seconds. The stability of back pressure is higher than that of positive pressure, which can greatly reduce the difficulty for beginners to get started. The Front Street Huilan coffee extracted by it tastes mellow and delicious, with a very full nutty aroma, which is very good~







 


 

You can now buy the above coffee beans online at the Taobao store “FrontStreet Coffee” (前街咖啡). FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou, China, and its Guangzhou retail shop sells coffee beans only. The shop carries dozens of coffee beans from different origins around the world, including carefully selected single-origin beans for V60 pour-over and espresso. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers.

The FrontStreet 2013 Yunnan coffee beans sold in the store come from the Typica variety grown at FrontStreet Coffee’s own plantation in Yunnan. The name comes from the year the brand and the plantation were founded. You can buy these beans from China’s Yunnan origin at the Guangzhou shop and at FrontStreet’s Taobao store.

FrontStreet coffee beans are freshly roasted within 5 days and deliver consistently excellent quality and great value. Orders placed before 17:00 are shipped the same day, and most areas within Guangdong Province receive them the next day.

FrontStreet Coffee Taobao store: https://qianjiecoffee.taobao.com
Or search for “前街咖啡” (FrontStreet Coffee) on Taobao
Important Notice: FrontStreet Coffee has moved to a new address: 315, Donghua East Road, Guangzhou (coffee beans only)
Tel: 020 38364473

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