
For more knowledge about specialty coffee, please follow the WeChat public account: FrontStreet Coffee
inHanging ear coffee bagAfter it appeared, many friends used to compare and disparage coffee brewed by hand with coffee made with earphones.Hanging ear coffee bagexistence. In fact, the emergence of ear-mounted coffee is for everyone's convenience. It can brew a cup of single-origin coffee anytime, anywhere in a simple and fast way, without the need for complicated equipment or cumbersome operations. Front Street believes that although hanging ear coffee is a type of Pour over(V60) coffee, and the flavor of the coffee is extracted through drip filter, friends who buy hanging ear coffee at the FrontStreet Coffee Taobao store do so for convenience and at the same time, they do not need to choose unhealthy instant coffee.

what istrickling filter extraction? Is it necessary to brew drip coffee?
Drip extraction is the process of injecting water so that when the water passes through the coffee powder layer, the flavor molecules of the coffee are released, and then merge with the water and drip out through the filter paper. The coffee brewed in this way has a better layering and the flavor of the coffee is relatively balanced. However, hanging ear coffee does not necessarily require drip extraction. Its original appearance is to reduce the steps for people to brew coffee. You can also choose to soak it for a short time, butRemember to soak for no more than 1 minute and 30 seconds.

Hanging ear coffee bagproduction process
Front Street will wear a hair cap and a mask before making ear-hung coffee bags, clean and disinfect their hands, put on sterilized gloves, and then grind freshly roasted coffee beans, package and seal the ear-hung coffee.
① Wear a hair cap to prevent hair from falling on food, wear a mask to prevent droplets from contaminating food, clean and disinfect your hands to effectively remove 99.9% of bacteria, and wear sterile gloves to reduce bacterial contamination of food.

②FrontStreet Coffee uses freshly roasted coffee beans and grinds them after releasing carbon dioxide. The grinder is cleaned before grinding each type of coffee beans to avoid odor transfer. When it comes to grinding ear-mounted coffee, Front Street uses fine grinding (90% sieving rate through No. 20 standard mesh), which ensures that everyone can brew delicious single-origin coffee under any conditions with the simplest tools.

③After the coffee beans are ground into powder, they will be put into a non-woven bag with "paper hanging ears", such as a sealing machine for the first sealing. After the ear-hanging coffee bag is sealed, it will be packaged twice in the outer packaging and sealed. Making bags of independent ear-mounted coffee reduces the speed at which the flavor of the ear-mounted coffee dissipates, and also makes it easier for everyone to take the ear-mounted coffee out.
How many varieties of hanging coffee does FrontStreet Coffee have?
The most popular online and physical stores of FrontStreet Coffee are Front Street seasonal coffee, Front Street sun-dried red cherry coffee, and Front Street Honduran sherry barrel processed coffee. Of course, there are other varieties of coffee for sale. If you don’t find what you want during the selection process, you can practice customer service or the FrontStreet Coffee barista to tell the coffee beans you want and process them into ear-hanging coffee bags. FrontStreet Coffee will try its best to meet every customer’s needs.

What is the water temperature needed to brew ear-mounted coffee?
Because the coffee powder is finely ground when Front Street makes hanging coffee, the brewing water temperature is recommended to be 88-90°C. Too high a temperature will cause the coffee flavor to be released quickly, extracting the taste of coffee wood fiber (coffee grounds), and unpleasant flavors such as bitterness will easily occur; too low a temperature will not fully release the coffee flavor, resulting in boring and flat coffee.

Hanging ear coffeeHow many times can it be flushed?
Remember to pick up the ear-mounted coffee pod immediately after brewing and do not brew it for a second time. FrontStreet Coffee's ear-hanging bags are high-quality and low-priced, so you don't need to think of them as a waste. This is the "mission" of coffee beans.

How long can ear-hanging coffee pods be stored?
Although the ear-mounted coffee bags sold in Front Street are sold in individual packages and sealed, after all, the coffee particles become smaller after grinding and the flavor will still dissipate relatively quickly. Therefore, Front Street recommends that the ear-mounted coffee bags be stored for 30 days.
How to brew ear-mounted coffee pods?
First, tear open the outer packaging of the ear-hanging bag and take out the coffee filter bag inside. Then tear along the dotted line with "OPEN" printed on the coffee filter bag, then open the ear-mounted coffee, and then unfold the two cardboard "ears" of the ear-mounted coffee and hang it on the cup or the spout of the pot. The net content of coffee powder in FrontStreet Coffee's hanging bag is 10g. The recommended brewing ratio of FrontStreet Coffee is 1:15. The coffee brewed in this ratio has the most balanced and stable flavor. First, inject a small amount of hot water into the first section to ensure that all the coffee powder is moistened. Steam for 10 to 20 seconds to release the carbon dioxide in the coffee powder and ensure the stability of subsequent coffee extraction. Inject water in the second stage until it reaches nearly the edge of the filter bag, then stop filling, let the coffee liquid drop by half, and then fill it again to nearly the edge of the filter bag. There are three stages of water filling in total. Wait for all the remaining coffee liquid to drip into the cup through the coffee powder. Remove the ear bag and enjoy.

For more specialty coffee beans, please add FrontStreet Coffee on private WeChat, WeChat ID: kaixinguoguo0925
You can now buy the above coffee beans online at the Taobao store “FrontStreet Coffee” (前街咖啡). FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou, China, and its Guangzhou retail shop sells coffee beans only. The shop carries dozens of coffee beans from different origins around the world, including carefully selected single-origin beans for V60 pour-over and espresso. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers.
The FrontStreet 2013 Yunnan coffee beans sold in the store come from the Typica variety grown at FrontStreet Coffee’s own plantation in Yunnan. The name comes from the year the brand and the plantation were founded. You can buy these beans from China’s Yunnan origin at the Guangzhou shop and at FrontStreet’s Taobao store.
FrontStreet coffee beans are freshly roasted within 5 days and deliver consistently excellent quality and great value. Orders placed before 17:00 are shipped the same day, and most areas within Guangdong Province receive them the next day.
FrontStreet Coffee Taobao store: https://qianjiecoffee.taobao.com
Or search for “前街咖啡” (FrontStreet Coffee) on Taobao
Important Notice: FrontStreet Coffee has moved to a new address: 315, Donghua East Road, Guangzhou (coffee beans only)
Tel: 020 38364473