
As coffee gradually becomes a part of people's lives, I believe that many office workers also want to drink a cup of delicious coffee to recharge their batteries during their busy work, so ear-mounted coffee is a good choice. Below, Front Street will show you the process of making iced coffee with hanging ears, and how to use hanging ears to make cold brew.
Many times, when we drink hot coffee, we mainly pursue the layering and volatile aroma brought by different temperatures, while iced coffee mainly feels its cool taste. If the coffee is roasted too darkly, it will easily bring obvious bitterness, so when choosing coffee beans, it is best to give priority to medium or medium-light roasting types.

If you like floral aromas, I recommend the Front Street Yirgacheffe seasonal hanging ear. It is washed and the brewed ice coffee has the flavor of jasmine, citrus, and lemon. It has a light taste, low bitterness, and a sweet aftertaste of green tea;

If you like fruity aromas, buy the barista-selected Front Street Oiran coffee, a high-quality sun-dried bean harvested from the Hambera production area. It has a rich tropical fruit aroma, reminiscent of mango, guava, and strawberry. It has a sour, sweet and refreshing taste, which is very suitable for friends who do not accept bitter coffee;

If you want to satisfy multiple wishes at once and drink coffee flavors from more countries, buy Front Street Classic Five-Producing Area Combination Hanging Coffee. It contains excellent specialty coffees from Ethiopia, Kenya, Honduras, Panama, and Indonesia. It can be made into hot coffee or cold brewed. Because no auxiliary ingredients are added, you can clearly drink the most original aroma of the beans from the production areas.
Hanging ear ice Pour over(V60) coffee
Prepare a pack of hanging ears, some ice cubes, and a cup of about 200ml, and you can start brewing our hanging ear iced coffee~
Step 1: Tear off the seal of the hanging ear and hang the hanging ear on the mouth of the cup.

Step 2: Inject a small amount of hot water to slightly moisten the coffee powder. (Tested by Front Street, the amount of water slightly covered with coffee powder is 25 grams. The temperature of hot water for office drinking water is generally 90 degrees and can be used directly; if it is freshly boiled hot water, let it stand for one minute after boiling before use.)

Step 3: After the coffee liquid has finished dripping, pour hot water again until it is close to the ear-hanging mouth. (After testing on Front Street, after the water injection is completed, the total water injection amount is 110 grams, that is, the water-to-powder ratio is 1:11)
Step 4: After the coffee dripping is filtered, take out the ear-hanging bag.
Step 5: Pour the coffee liquid into a cup with an appropriate amount of ice cubes, and shake gently to make the coffee liquid fully contact with the ice cubes and quickly cool down.
Just like that, a quick and convenient cup of iced coffee is ready! ! ! ! ! ! !

How to make cold brew coffee with hanging ears?
You only need to prepare a cup with a lid of about 200ml, a refrigerator, and a pack of hanging ears.
Step 1: Tear open the ear-mounting package

Step 2: Pour the coffee powder into the cup. (Remember, keep the ear bags!!!!!!!)

Step 3: Inject 100 grams of room temperature water. (If there is no electronic scale, just fill a cup of about 200ml with a little more than half of the water)

Step 4: Close the lid and seal it (if the seal is not tight, you can fold it with plastic wrap or a plastic bag and then close the lid), and throw it into the refrigerator (the fresh-keeping layer).

Step 5: Let it sit overnight (8 hours), take out the reserved ear-hanging bag, hang it on the mouth of another cup, pour out the cold brew coffee liquid, and remove the coffee grounds.
The final cup of convenient and delicious cold brew coffee is done! ! ! ! ! ! ! ! ! ! ! ! ! ! !

You can drink it directly and feel the sweetness and richness brought by cold brew coffee. You can also add a small amount of ice cubes to slightly dilute the coffee concentration, which further enhances the taste buds' perception of flavor and keeps the coffee in the cup at a low temperature.
You can now buy the above coffee beans online at the Taobao store “FrontStreet Coffee” (前街咖啡). FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou, China, and its Guangzhou retail shop sells coffee beans only. The shop carries dozens of coffee beans from different origins around the world, including carefully selected single-origin beans for V60 pour-over and espresso. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers.
The FrontStreet 2013 Yunnan coffee beans sold in the store come from the Typica variety grown at FrontStreet Coffee’s own plantation in Yunnan. The name comes from the year the brand and the plantation were founded. You can buy these beans from China’s Yunnan origin at the Guangzhou shop and at FrontStreet’s Taobao store.
FrontStreet coffee beans are freshly roasted within 5 days and deliver consistently excellent quality and great value. Orders placed before 17:00 are shipped the same day, and most areas within Guangdong Province receive them the next day.
FrontStreet Coffee Taobao store: https://qianjiecoffee.taobao.com
Or search for “前街咖啡” (FrontStreet Coffee) on Taobao
Important Notice: FrontStreet Coffee has moved to a new address: 315, Donghua East Road, Guangzhou (coffee beans only)
Tel: 020 38364473