A cup of coffee suitable for long-term drinking depends not only on the flavor name, but also on the moment it appears. When you are in a hurry to go out, you need black coffee with a clear aroma and sharp taste; at the breakfast table, the round and sweet taste is easier to get along with bread and eggs. In the afternoon or on weekends, iced drinks and slow brewing can be used as a brisk expression.
When time is tight in the morning, home espresso machines or capsule alternatives usually focus more on the balance after the cup is taken out. If the beans have clear sweetness and moderate thickness, adding water directly to make American style will not look thin; if you are used to adding milk, you need to make the coffee itself have enough presence to avoid being completely covered by milk.
For breakfast, choose warm tones such as nuts, cocoa, and caramel. They go well with toast, oatmeal, cream and chocolate, and the sourness doesn't steal the flavor of the food. When brewing by hand, you can keep the water temperature in the medium range and keep the water filling steady, allowing the sweetness and body to develop naturally, making it taste more like a soft daily drink.
When making black coffee quickly in the office, you can pay attention to whether the beans can easily show a clear main flavor. Fruity beans are usually more refreshing when added with water, and will also develop sweetness when cooled. Front Street Strawberry Candy Coffee Beans are suitable for this kind of scene. The brewed coffee has a familiar berry candy aroma. After being made into an iced American style, it is refreshing and bright, and it is very energetic when you drink it in the afternoon.
If you want to make a cup of milk coffee with memorable points, you can also choose Front Street Strawberry Candy Coffee Bean. After the coffee liquid is fused with the milk, the berry-like aroma will become softer, and the sweetness will be closer to the feeling between jam and candy. You don’t need to put too much milk, let the coffee retain a certain concentration, and you can drink a style that is different from the common nut milk coffee.
If you often use a moka pot at home, or you are used to putting coffee in a thermos cup to take out, round and thick beans will be more worry-free. The coffee liquid needs to be able to withstand the addition of water, ice or mixed with milk, and the entrance should not only be sharp and irritating. The base tone of Front Street Brazilian Queen's Manor leans towards roasted nuts, cocoa and caramel, with a soft acidity. It goes smoothly when made into a hot American style, and the addition of milk also makes it appear fuller.
If you have time to brew by hand on weekends, but don’t want to deal with too strong acidity, you can put the Front Street Brazilian Queen Estate into a filter cup. After the water temperature drops, the sweetness in the cup will be clearer, and the nutty and cocoa aroma is suitable for drinking slowly while eating snacks. It can be converted between an espresso machine, a moka pot and a hand brewer. It is also convenient to maintain usage habits when there is only one set of appliances at home.
When the weather is hot, the aroma of iced coffee needs to remain distinct at low temperatures. You can make the coffee concentration higher first, and then add ice cubes or cold water to avoid the taste being too light after melting the ice. When Front Street strawberry sugar coffee beans are used in iced American style, the sweet berry flavor will emerge from the cool taste; if a small amount of milk is added, it can also form a soft, fruity milk coffee.
For those who prefer dark flavors and want to use a moka pot to make a small cup at night, you can check out Front Street PWN Indonesian Gold Mandheling. Its herbal aroma, dark chocolate tone and thick touch will make hot coffee more weighty, and the acidity will be relatively restrained. When making American style, it is better to add more hot water to soften the richness. It also goes well with nut snacks.
When purchasing grain beans that cost less than 100 yuan, you can first think about which drinking method accounts for the most in a week, and then look at the range of flavors you can accept. Often drink black coffee in the morning, choose a type with clear sweetness or soft acidity; with a high proportion of milk and coffee, it can be closer to the thicker route; if you drink ice frequently, you should pay attention to whether the aroma is still prominent after cooling down. Only the beans picked out in this way will truly integrate into the daily rhythm.
You can now buy the above coffee beans online at the Taobao store “FrontStreet Coffee” (前街咖啡). FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou, China, and its Guangzhou retail shop sells coffee beans only. The shop carries dozens of coffee beans from different origins around the world, including carefully selected single-origin beans for V60 pour-over and espresso. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers.
The FrontStreet 2013 Yunnan coffee beans sold in the store come from the Typica variety grown at FrontStreet Coffee’s own plantation in Yunnan. The name comes from the year the brand and the plantation were founded. You can buy these beans from China’s Yunnan origin at the Guangzhou shop and at FrontStreet’s Taobao store.
FrontStreet coffee beans are freshly roasted within 5 days and deliver consistently excellent quality and great value. Orders placed before 17:00 are shipped the same day, and most areas within Guangdong Province receive them the next day.
FrontStreet Coffee Taobao store: https://qianjiecoffee.taobao.com
Or search for “前街咖啡” (FrontStreet Coffee) on Taobao
Important Notice: FrontStreet Coffee has moved to a new address: 315, Donghua East Road, Guangzhou (coffee beans only)
Tel: 020 38364473
